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    Purple Cabbage Pepper Fry Recipe

    Last Updated On: Nov 20, 2020 by Aarthi

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    Purple Cabbage Pepper Fry Recipe with step wise pictures.

    This delicious purple cabbage pepper fry taste amazing and it is very easy to make as well. You can use normal cabbage to make this too.

    This is a quick stir fry or sidedish which you can make in less than 20 mins. The cabbage and black pepper taste amazing. Even if you are not a big cabbage lover this will be delicious.

    https://www.yummytummyaarthi.com/2018/12/cauliflower-paneer-curry-recipe.html

    Simple Potato Roast
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    Hope you will give this a try and let me know how it turns out for you.

    https://www.yummytummyaarthi.com/2018/09/broccoli-in-garlic-sauce.html

    Table of Contents

    • 📖 Recipe Card
    • Purple Cabbage Pepper Fry Recipe

    📖 Recipe Card

    Purple Cabbage Pepper Fry Recipe

    This delicious purple cabbage pepper fry taste amazing and it is very easy to make as well. You can use normal cabbage to make this too.
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    Prep Time: 10 minutes minutes
    Cook Time: 30 minutes minutes
    Total Time: 40 minutes minutes
    Servings: 4 servings
    Author: Aarthi

    Ingredients

    • Purple Cabbage - 3 cups shredded
    • Oil - 4 tblsp
    • Mustard Seeds / Kaduku - 1 tsp
    • Urad dal / Ulundu Paruppu - 1 tsp
    • Fennel Seeds / Sombu / Saunf - 1 tsp
    • Curry Leaves - 1 sprig
    • Salt to taste
    • Garam Masala Powder - 2 tsp
    • Black pepper Powder - 2 tsp

    Instructions

    • Heat oil in a kadai. Add mustard, urad dal, fennel seeds and let them sizzle.
    • Add in cabbage and salt. Stir fry for 4 to 5 mins.
    • Now cover and cook for 8 to 10 mins.
    • Now open the lid and cook for 5 mins on high heat.
    • Now add in garam masala powder and pepper powder.
    • Mix well.
    • Serve.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Pictorial:

    1)Heat oil in a kadai

    2)Add in mustard and urad dal

    3)Add in fennel seeds

    4)Add in curry leaves

    5)Let them sizzle

    6)Add in cabbage

    7)Add salt.

    8)Mix well

    9)Cover and cook for 10 mins

    10)Now cabbage is cooked

    11)Open the lid and cook for further 10 mins on high heat

    12)Add in pepper powder

    13)Add garam masala powder

    14)Mix well

    15)Serve


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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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    Hi, I'm Aarthi!

    WELCOME. Over the past few years, I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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