Radish Poriyal Recipe – Mullangi Poriyal Recipe

Radish Poriyal Recipe – Mullangi Poriyal Recipe with step wise pictures.

Delicious simple radish poriyal which is easy to make and makes a perfect side dish for rice and any curries. This is one of the easiest dish you could ever make.

Cauliflower & Paneer Curry Recipe

Hope you will give this a try and let me know how it turns out for you.

Purple Cabbage Pepper Fry Recipe

Radish Poriyal Recipe

 

Save Print

Prep time

10 mins

Cook time

20 mins

Total time

30 mins

 

Delicious simple radish poriyal which is easy to make and makes a perfect side dish for rice and any curries. This is one of the easiest dish you could ever make.

Author: Aarthi

Recipe type: Main

Cuisine: Indian

Serves: 4 serving

Ingredients

• Radish - 2 chopped
• Oil - 3 tblsp
• Mustard seeds - 1 tsp
• Fennel seeds / Sombu - 1 tsp
• Chilli Powder - 1 tsp
• Garam Masala Powder - 1 tsp
• Cumin powder - 1 tsp
• Salt to taste
• Desiccated Coconut - ¼ cup

Instructions

1. Take radish in a kadai. Add salt and little water. Cook till radish is done. Drain and set aside.
2. Heat oil in a kadai. Add in mustard and fennel seeds and let it sizzle.
3. Add in radish and toss well. Add in spices, salt and mix well.
4. Cook till radish is done.
5. Add in coconut and mix well.
6. Serve.

3.5.3251

1)Take some radish

2)Chop them

3)Take it in a pot

4)Add salt

5)Add water

6)Cover and cook

7)Now radish is soft

8)Drain them

9)Heat oil in a pan. Add mustard seeds

10)add in fennel seeds

11)Add in cooked radish

12)mix well

13)Now it is almost done.

14)Once radish is well done.

15)Add in chilli powder, cumin powder and garam masala powder.

16)Mix well

17)Add coconut. I am using desiccated coconut

18)mix well

19)Serve