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    Home

    Ragi Rava Kheer Recipe - Ragi Rava Payasam Recipe

    February 25, 2018 By Aarthi Leave a Comment

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    Ragi Rava Kheer Recipe - Ragi Rava Payasam Recipe with step wise pictures.

    Delicious and rich ragi rava kheer which taste so yummy either warm or cold. You can enjoy this as a change for regular rava payasam.

    Ragi rava is my new find. It is a healthy alternative for regular rava. This is great for diabetics too. I have made upma using the rava. Now i am showing you a kheer which can be made using this. it is a change from your regular rava payasam.

    Similar Recipes,
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    Coconut Payasam

    https://www.yummytummyaarthi.com/2018/02/ragi-rava-milk-recipe.html

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    https://www.yummytummyaarthi.com/2018/02/gulkand-phirni-recipe.html

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    Hope you will give this a try and let me know how it turns out for you.

    https://www.yummytummyaarthi.com/2018/02/apple-kheer-recipe.html

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    Ragi Rava Kheer Recipe

    Aarthi
    Delicious and rich ragi rava kheer which taste so yummy either warm or cold. You can enjoy this as a change for regular rava payasam.
    No ratings yet
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    Prep Time 10 mins
    Cook Time 30 mins
    Total Time 40 mins
    Course Dessert
    Cuisine Indian
    Servings 4 servings
    Aarthi

    Ingredients
      

    • Ragi Rava - ½ cup
    • Water - 1.5 cup
    • Milk - 3 cups
    • Sugar - ½ cup
    • Sweetened Condensed Milk - 4 tblsp
    • Cardamom Powder - ½ tsp

    Instructions
     

    • Take ragi rava in a pot. Add water and cook till ragi rava is cooked. Set aside.
    • Take milk, sugar and condensed milk in a sauce pan and cook till it is reduced by half.
    • Now add in ragi rava and mix well.
    • Add in cardamom powder and mix well.
    • Serve cold.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Pictorial:

    1)Take ragi rava in a sauce pan.

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    2)Add in water

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    https://www.yummytummyaarthi.com/2018/01/varagu-arisi-kheer-recipe.html

    3)Cook till ragi rava is cooked.

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    4)Take sugar in a sauce pan

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    5)Take milk in it.

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    6)Add in condensed milk.

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    7)Cook till it is reduced by half.

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    https://www.yummytummyaarthi.com/2016/04/pineapple-sago-payasam-recipe.html

    8)Keep cooking.

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    9)Add in cooked ragi rava.

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    10)Mix well.

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    11)Now the kheer is done.

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    12)Add in cardamom powder.

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    13)Mix well.

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    14)Serve.

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    15)Serve cold or warm.

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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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