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You are here: Home / Recent Recipes / Ragi Rava Kheer Recipe – Ragi Rava Payasam Recipe

Ragi Rava Kheer Recipe – Ragi Rava Payasam Recipe

February 25, 2018 By Aarthi Leave a Comment

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Ragi Rava Kheer Recipe – Ragi Rava Payasam Recipe with step wise pictures.

Delicious and rich ragi rava kheer which taste so yummy either warm or cold. You can enjoy this as a change for regular rava payasam.

Ragi rava is my new find. It is a healthy alternative for regular rava. This is great for diabetics too. I have made upma using the rava. Now i am showing you a kheer which can be made using this. it is a change from your regular rava payasam.

Similar Recipes,
Tender Coconut Pudding
Tender Coconut Icecream
Palm Fruit Drink
Rice Sago Kheer
Coconut Payasam

https://www.yummytummyaarthi.com/2018/02/ragi-rava-milk-recipe.html

https://www.yummytummyaarthi.com/2018/02/gulkand-phirni-recipe.html

Hope you will give this a try and let me know how it turns out for you.

https://www.yummytummyaarthi.com/2018/02/apple-kheer-recipe.html

Ragi Rava Kheer Recipe

Delicious and rich ragi rava kheer which taste so yummy either warm or cold. You can enjoy this as a change for regular rava payasam.
Print Recipe Pin Recipe Rate Recipe
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
servings
Course: Dessert
Cuisine: Indian
Servings: 4 servings
Aarthi
Author: Aarthi

Ingredients

  • Ragi Rava - 1/2 cup
  • Water - 1.5 cup
  • Milk - 3 cups
  • Sugar - 1/2 cup
  • Sweetened Condensed Milk - 4 tblsp
  • Cardamom Powder - 1/2 tsp

Instructions

  • Take ragi rava in a pot. Add water and cook till ragi rava is cooked. Set aside.
  • Take milk, sugar and condensed milk in a sauce pan and cook till it is reduced by half.
  • Now add in ragi rava and mix well.
  • Add in cardamom powder and mix well.
  • Serve cold.
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Pictorial:

1)Take ragi rava in a sauce pan.

2)Add in water

https://www.yummytummyaarthi.com/2018/01/varagu-arisi-kheer-recipe.html

3)Cook till ragi rava is cooked.

4)Take sugar in a sauce pan

5)Take milk in it.

6)Add in condensed milk.

7)Cook till it is reduced by half.

https://www.yummytummyaarthi.com/2016/04/pineapple-sago-payasam-recipe.html

8)Keep cooking.

9)Add in cooked ragi rava.

10)Mix well.

11)Now the kheer is done.

12)Add in cardamom powder.

13)Mix well.

14)Serve.

15)Serve cold or warm.

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Filed Under: Healthy, Kheer, Payasam, Payasam, Payasam, Ragi Rava, Recent Recipes

About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! More About Me…

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