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    Home

    Red Chilli Sauce Chicken Rice Bowl with Grilled Bok Choy

    February 7, 2018 By Aarthi 1 Comment

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    Red Chilli Sauce Chicken Rice Bowl with Grilled Bok Choy with step wise pictures.

    Delicious chilli sauce chicken and rice bowl which is so tasty and makes a heart lunch. Bok choy taste amazing with the spicy chicken.

    I made a batch of my red chilli sauce and used that to make this super spicy and saucy chilli chicken. I decided to make a rice bowl using it, since many of you have been asking me to show rice bowl recipes. So this is my first rice bowl recipe.

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    https://www.yummytummyaarthi.com/2018/01/chinese-green-chilli-chicken-recipe.html

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    Hope you will give this a try and let me know how it turns out for you.

    https://www.yummytummyaarthi.com/2018/02/homemade-red-chilli-sauce-recipe.html

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    Red Chilli Sauce Chicken Rice Bowl with Grilled Bok Choy

    Aarthi
    Delicious chilli sauce chicken and rice bowl which is so tasty and makes a heart lunch. Bok choy taste amazing with the spicy chicken.
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 10 mins
    Cook Time 30 mins
    Total Time 40 mins
    Course Main
    Cuisine Chinese
    Servings 2 servings
    Aarthi

    Ingredients
      

    • Cooked Rice as needed

    FOR CHICKEN:

    • Boneless Chicken - 500 grams
    • Red Chilli Sauce - ½ cup or to taste
    • Oil - 1 tblsp
    • Corn Flour / Corn Starch - 2 tblsp
    • Water - 1 cup
    • Salt to taste

    FOR BOK CHOY:

    • Bok Choy - 4 slit
    • Salt to taste
    • Pepper to taste
    • Oil - 1 tsp

    Instructions
     

    • Heat oil in a pan, add in chicken and season with little salt. Cover and cook on a low heat till chicken is half cooked.
    • Add in sauce and mix well. Cover and cook on a low heat till chicken is done.
    • Now add in cornflour mixed with water and cook till thickens.
    • Slit bok choy in half. Heat oil in a pan, place bok choy cut side down and season with salt and pepper. Cook on both sides till grilled.
    • Take rice in a serving bowl, place bok choy on the side, top with chicken and serve.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Pictorial:

    1)Heat oil in a pan, add lots of chopped garlic

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    2)Add in chicken

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    3)Toss well.

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    4)Add in some salt to taste

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    5)Cover and cook till chicken is done. Cook on a low heat.

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    6)Now chicken is half cooked.

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    7)Add in some red chilli sauce. This is my homemade red chilli sauce. Recipe here.

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    8)Toss well.

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    9)Cover again and cook on a low heat till chicken is completely done.

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    10)Now it is done.

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    11)Take cornflour in a bowl.

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    12)Add some water and mix well.

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    13)Pour this into the chicken

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    14)Cook till it gets thick. Chicken is done.

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    https://www.yummytummyaarthi.com/2015/10/addictive-honey-chicken-recipe.html

    15)Take some bok choy and slit in half .

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    16)Grill it on a pan with little oil till it is charred.

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    17)Season with some salt.

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    18)Sprinkle on some pepper.

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    19)Flip over and cook.

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    20)Take a bowl, spoon some rice

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    21)Place some grilled bok choy.

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    22)Top with chicken

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    23)Serve

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    https://www.yummytummyaarthi.com/2018/01/bok-choy-chicken-noodles-soup-recipe.html

    « Homemade Red Chilli Sauce Recipe
    Freezer Green Smoothie Recipe - Pineapple, Avocado & Spinach Smoothie Recipe »
    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Anlet Prince

      at

      5 stars
      This rice bowl is so tempting. I want to grab it right away.

      Reply

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