Spinach & Paneer Paratha Recipe

Healthy spinach and paneer paratha which not only taste delicious but is very healthy and easy to make as well.

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Spinach & Paneer Paratha Recipe with step wise pictures.

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https://www.yummytummyaarthi.com/2016/01/tofu-paratha-recipe-stuffed-tofu.html

Hope you will give this a try and let me know how it turns out for you.

https://www.yummytummyaarthi.com/2015/10/pizza-paratha-recipe-cheese-stuffed.html

Spinach & Paneer Paratha Recipe

Healthy spinach and paneer paratha which not only taste delicious but is very healthy and easy to make as well.

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Prep Time: 15 minutes

Cook Time: 2 minutes

Total Time: 17 minutes

to 8 paratha

Course: Main

Cuisine: Indian

Servings: 6 to 8 paratha

Aarthi

Author: Aarthi

Ingredients

FOR DOUGH:

• Wheat Flour / Atta - 2 cup + extra if needed
• Salt - 1 tsp
• Water as needed
• Oil or Ghee for making paratha

FOR FILLING:

• Paneer - 200 grams crumbled
• Spinach - 2 cups chopped finely
• Green Chillies - 2 chopped finely
• Chilli Powder - 1 tsp
• Cumin Powder - 1 tsp
• Salt to taste

Instructions

• Start by making dough, take flour, salt, oil in a bowl. rub well so oil is mixed in with the flour.
• Add in water slowly and knead to a soft smooth dough. Cover the dough with a bowl and set aside for 30 mins.
• Mix all ingredients for filling and set aside.
• Divide the filling chapati dough into equal portions.
• Take a ball, flatten it and place the filling in the center.
• Seal the edges.
• Roll it out.
• Cook on a hot pan till golden on both sides. Apply ghee or oil when cooking.
• Serve hot.

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Pictorial:

1)Take crumbled paneer in a bowl

2)Add in finely chopped spinach

3)Add green chillies

4)Add in salt, cumin powder and chilli powder

https://www.yummytummyaarthi.com/2017/02/aloo-methi-paratha-recipe.html

5)Mix well

6)divide it into equal balls.

7)Divide your chapati dough as well. Check this link for chapati dough recipe.

8)Take a ball

9)Flatten it lightly.

10)Place the filling in the center

11)Seal it

12)Flatten it.

https://www.yummytummyaarthi.com/2016/05/how-to-make-soft-chapati-soft-chapati.html

13)Roll it out

14)Put it on a hot tawa

15)Flip over

16)Apply some ghee or oil on top

17)Flip over again

18)Cook both sides till done

19)Serve