• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Yummy Tummy
  • Home
  • Recipe Index
  • About Me
  • Masterchef Journey
  • Media
menu icon
go to homepage
  • Home
  • Recipe Index
  • About Me
  • Masterchef Journey
  • Media
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • subscribe
    search icon
    Homepage link
    • Home
    • Recipe Index
    • About Me
    • Masterchef Journey
    • Media
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • ×
    Home

    Sukka Chana Curry Recipe - Dry Chickpeas Curry Recipe

    Last Updated On: Nov 20, 2020 by Aarthi

    566
    Shares

    Jump to Recipe Print Recipe

    Sukka Chana Curry Recipe - Dry Chickpeas Curry Recipe with step wise pictures.

    Delicious masala tossed chana curry which is not only easy to make but taste so yummy and spicy. This makes a great sidedish for roti as well.

    If you are looking for a quick side dish for your rice or roti with chana. then this comes handy. This is a dry preparation made with chana, it has lots of spices and it is complete masaladaar.

    Similar Recipes,
    Aloo Chana Sabzi
    Sweet Corn Sabzi
    Cabbage Chana Sabzi
    Aloo Methi Sabzi
    Aloo Ladysfinger Sabzi
    Gatte Ki Sabzi

    https://www.yummytummyaarthi.com/2017/09/amritsari-chole-recipe.html

    Hope you will give this a try and let me know how it turns out for you.

    https://www.yummytummyaarthi.com/2012/01/channa-masala-chole-masala-chole-with.html

    Table of Contents

    • 📖 Recipe Card
    • Sukka Chana Curry Recipe

    📖 Recipe Card

    Sukka Chana Curry Recipe

    Delicious masala tossed chana curry which is not only easy to make but taste so yummy and spicy. This makes a great sidedish for roti as well.
    No ratings yet
    Print Pin Rate
    Prep Time: 10 minutes minutes
    Cook Time: 15 minutes minutes
    Total Time: 25 minutes minutes
    Servings: 4 servings
    Author: Aarthi

    Ingredients

    • Cooked Chana / Chickpeas - 2 cups
    • Oil - 2 tblsp
    • Cumin Seeds / Jeerakam - 1 tsp
    • Ginger Garlic Paste - 1 tblsp
    • Chilli powder - 1 tsp
    • Turmeric Powder - ½ tsp
    • Cumin Powder - 1 tsp
    • Coriander Powder - 2 tsp
    • Garam Masala Powder - 1 tsp
    • Amchoor Powder - 1 tsp
    • Salt to taste
    • Green Chillies - 2 chopped finely

    Instructions

    • Heat oil in a pan. Add cumin and let it sizzle.
    • Add ginger garlic paste and mix well.
    • Add in spice powders and cook on a low heat.
    • Add chana and amchoor and salt. Mix well.
    • Add a splash of water and cook for few mins.
    • Add chillies and mix well.
    • serve,
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
    Join us on FacebookFollow us on Facebook
    Share by Email Share on Facebook

    Pictorial:

    1)Heat oil in a pan. Add cumin and let it sizzle.

    2)Add in ginger garlic paste

    Potato Bell Pepper Sabzi
    Aloo Gobi Sabzi
    Jeera Aloo

    3)Saute them for a min.

    4)Add in cumin powder and turmeric powder

    5)Add chilli powder and coriander powder

    5)Mix well

    6)Add garam masala powder

    10)Mix well

    11)Add cooked chana

    https://www.yummytummyaarthi.com/2017/06/raw-banana-thoran-recipe.html

    12)toss well

    13)Add salt and amchoor powder

    14)Mix well

    15)Add a splash of water

    https://www.yummytummyaarthi.com/2011/10/kala-channa-black-chickpeas-curry.html

    15)Add chillies

    16)Mix well.

    17)Serve


    566
    Shares
    « Eggless Gulkand Ice Cream Recipe - Rose Preserve Ice Cream Recipe
    Chicken & Rice Soup for Flu - Immunity Boosting Chicken Soup »
    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Monie

      at

      It looks yummy ... Am gonna try it by today

      Reply
    2. Dr.k.lalitha

      at

      It's easy to prepare with all ingredients available at home I am going to try it today thank you.

      Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    MEET THE AUTHOR

    Hi, I'm Aarthi!

    WELCOME. Over the past few years, I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    More about me →

    STAY CONNECTED

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube

    Useful Links

    • Dosa
    • Idli
    • Rice Recipes
    • Breakfast
    • Lunch
    • Dinner

    Recent Posts

    • Vegetable Chutney Recipe
    • Garlic Tomato Chicken Roast Recipe
    • Capsicum Kurma (Korma)Recipe
    • Thai Curry Udon Recipe

    As seen in

    BUY MY COOKBOOK

    Footer

    ↑ back to top

    Privacy

    • Privacy Policy
    • Advertisers
    • Contact
    • Recipe Index

    Newsletter

    • Sign Up! for emails and updates

    Stay Connected

    • Facebook
    • Twitter
    • Instagram
    • YouTube

    Copyright © 2021 Yummy Tummy | Technical Partner </> Host My Blog

    Rate This Recipe

    Your vote:




    A rating is required
    A name is required
    An email is required