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    Home

    Tornado Potato Skewers Recipe - Spiral Potatoes Recipe

    August 13, 2018 By Aarthi Leave a Comment

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    Tornado Potatoes Recipe with step wise pictures.

    This is a unique and cool recipe made using potatoes. It is not only super fun to make but kids will love it for sure.

    This recipe may look complicated but is actually pretty easy to make. Actually i ran out of skewer so use chopstick, if you use skewer then it will be more cute.

    Similar Recipes for Kids,
    Baked French Fries
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    https://www.yummytummyaarthi.com/2018/06/dahi-bread-recipe.html

     

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    Hope you will give this a try and let me know how it turns out for you.

    https://www.yummytummyaarthi.com/2015/01/homemade-potato-smiley-recipe-potato.html

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    TABLE OF CONTENTS
    1. 📖 Recipe
    2. Tornado Potatoes Recipe

    📖 Recipe

    Pin

    Tornado Potatoes Recipe

    Aarthi
    This is a unique and cool recipe made using potatoes. It is not only super fun to make but kids will love it for sure.
    No ratings yet
    Print Recipe Pin Recipe
    Prep Time 5 mins
    Cook Time 5 mins
    Total Time 10 mins
    Course Main
    Cuisine Indian
    Servings 4 servings
    Aarthi

    Ingredients
      

    • Medium size potatoes - 4
    • All Purpose Flour / Maida - 4 tblsp
    • Cornflour - 2 tblsp
    • Salt to taste
    • Chilli Powder - 1 tsp
    • Oregano - 1 tsp
    • Baking Powder - ¼ tsp
    • Oil for deep frying
    • Water as needed

    Instructions
     

    • Mix all ingredients except potatoes to a little thin batter. Set aside.
    • Take potatoes and wash well. Dry completely. Now insert a skewer or chopstick inside the potatoes.
    • Use a knife to cut it in a swirl manner. Separate it gently so it forms like a swirl shape.
    • Now heat oil for deep frying.
    • Dip the potato in batter, use a spoon to spoon the batter all over the potatoes.
    • Deep fry till golden brown.
    • Drain and serve.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Pictorial:

    1)Take potatoes, wash well and dry them well

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    2)Insert a skewer or chopstick inside it.

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    3)Use a knife to slice it so it forms a tornado like shape.

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    3)Like this

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    4)DOne.

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    5)Separate it gently so it forms a tornado like shape.

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    6)Take flour and cornflour in a bowl.

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    7)Add in chilli powder and oregano

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    8)Add in salt.

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    9)Add in baking powder

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    10)Add water

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    11)Make it into a smooth batter

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    12)Take the potatoes

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    13)Spoon the batter into the potatoes

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    14)Remove it.

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    15)Drop in hot oil

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    16)Fry till golden brown on each side

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    17)Now it is fried

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    18)Drain them

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    19)Serve

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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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