Wheat Bonda Recipe - Godumai Bonda Recipe with step wise pictures.
Super delicious and crispy wheat bonda which taste amazing and is fast to make. You can serve this with a cup of chai.
These crisp bondas are so crunchy in the exterior and so fluffy in the center. Taste so delicious.
https://www.yummytummyaarthi.com/2011/06/aloo-bondafried-potato-dumplings.html
Hope you will give this a try and let me know how it turns out for you.
https://www.yummytummyaarthi.com/2018/11/urad-dal-bonda-recipe.html
📖 Recipe Card
Wheat Bonda Recipe
Ingredients
- Wheat flour - 1 cup
- Rice flour - ¼ cup
- Onion - 1 small chopped finely
- Green Chillies - 1 chopped finely
- Ginger - 1 tsp grated
- Curry leaves - 1 sprig
- Coriander leaves - 2 tblsp chopped finely
- Mint Leaves - 2 tblsp chopped finely
- Salt to taste
- Baking Soda / Cooking Soda - ½ tsp
- Water as needed
- Oil for deep frying
Instructions
- Mix all ingredients to a thick batter.
- Heat oil for deep frying.
- Drop batter in and fry till golden brown.
- Serve.
Pictorial:
1)Take wheat flour in a bowl
2)Add rice flour
3)Add in baking soda
4)Add salt
5)Add in onions, ginger and green chillies
6)Add in curry leaves
7)Add in coriander leaves
8)Mix well
9)Add water
10)Make it into a smooth thick batter
11)Heat oil for deep frying
12)Drop batter in
13)Fry till golden
14)Fry till golden
15)Serve
Arun Tiwari
Wow!!!!! This is great!!!!!
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THANKS AGAIN!!!!!!!
Jo
Can we keep the batter out for a long time