
Wheat Bonda Recipe - Godumai Bonda Recipe with step wise pictures.
Super delicious and crispy wheat bonda which taste amazing and is fast to make. You can serve this with a cup of chai.
These crisp bondas are so crunchy in the exterior and so fluffy in the center. Taste so delicious.

Hope you will give this a try and let me know how it turns out for you.

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Wheat Bonda Recipe
Ingredients
- Wheat flour - 1 cup
- Rice flour - ¼ cup
- Onion - 1 small chopped finely
- Green Chillies - 1 chopped finely
- Ginger - 1 teaspoon grated
- Curry leaves - 1 sprig
- Coriander leaves - 2 tblsp chopped finely
- Mint Leaves - 2 tblsp chopped finely
- Salt to taste
- Baking Soda / Cooking Soda - ½ tsp
- Water as needed
- Oil for deep frying
Instructions
- Mix all ingredients to a thick batter.
- Heat oil for deep frying.
- Drop batter in and fry till golden brown.
- Serve.
Pictorial:
1)Take wheat flour in a bowl

2)Add rice flour

3)Add in baking soda

4)Add salt

5)Add in onions, ginger and green chillies

6)Add in curry leaves

7)Add in coriander leaves

8)Mix well

9)Add water

10)Make it into a smooth thick batter

11)Heat oil for deep frying

12)Drop batter in

13)Fry till golden

14)Fry till golden

15)Serve







Arun Tiwari
Wow!!!!! This is great!!!!!
PLEASE SUBSCRIBE MY EMAIL FOR YOUR WEBSITE. I LIKE ALL YOUR RECIPES>
THANKS AGAIN!!!!!!!
Jo
Can we keep the batter out for a long time