Whole Wheat Beetroot Cake Recipe

Whole Wheat Beetroot Cake with Step by Step Pictures. Whole Wheat Beetroot Blender Cake Recipe. Blender cakes are so popular. You can literally make this beetroot cake in a blender. Cake in a blender is fast to put together and gives you perfect texture.

Beetroot Cake Recipe

Whole wheat beetroot cake in a blender is fast and easy to make. This cake gives perfect texture and turns out super soft. I used wheat flour to make this cake. This cake made using wheat flour taste so amazing and is fast to make as well. You will love my death by chocolate cake recipe too.

About Beetroot Blender Cake Recipe

Blender Cakes are not new trend setter. You add everything to a blender and puree till smooth. Then you fold the dry ingredients, then you pour the whole thing into a baking pan and bake till done. It is super easy. If you love muffins, then these recipes are for you. Banana Cinnamon Muffins Banana Cornflakes Muffins Citrus Mango Muffins Banana Chocolate Muffins Eggless Banana Nuts Muffins Eggless Banana Oats & Dates Muffins Oats Bran Muffins

Things you can add in the cake batter.

• Dried Fruits or Nuts
• Coconut
• Chopped dates
• Chocolate Chips of your choice

Egg Replacement for Cakes:  1)For each egg replace it will 1 flax egg.  For one flax egg: mix 1 tblsp of flax seed powder with 3 tblsp of water. 2)You can try adding ½ cup of yogurt instead of eggs. 3)You can add 1 mashed banana instead of eggs. If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can. Follow me on Instagram, Facebook, Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.

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📖 Recipe Card

Beetroot Cake Recipe Step by Step Pictures

1)Gather all your ingredients for making the cake.

2)Take chopped beetroots in a blender

3)Puree them coarse

4)Add in oil

5)Add in eggs

6)Add in sugar

7)Add in cocoa powder

8)Add in vanilla

9)Time to blend this up

10)Now it is nice and smooth

11)Add in wheat flour

12)Add in baking soda

13)Fold gently

14)Prepare a baking pan by lining with parchment paper.

15)Pour cake batter in

16)Top with chocolate chips

17)Bake till done

18)Cool completely. Slice and serve.

Tips & Tricks

What can I use instead of Eggs?

1)For each egg replace it will 1 flax egg.  For one flax egg: mix 1 tblsp of flax seed powder with 3 tbsp of water. 2)You can try adding ½ cup of yogurt instead of eggs. 3)You can add 1 mashed banana instead of eggs.

What can you add in this cake?

• • Dried Fruits or Nuts

• • Coconut

• • Chopped dates

• • Chocolate Chips of your choice