This is not really a recipe, but i wanted to share it with you because i have this stuff in a container always in my fridge. I add it to almost anything i cook. Somedays i dont feel like having anything during mornings..I make myself a glass of smoothie, i add a spoonful of this powder in it and it makes my smoothie more tasty and healthy..In fact i have a post for my mango oats smoothie, i will share it today check it out.
And other use of this flour is, you can add it to roti dough, baking stuff or even curries as a thickener. So make a jar of this right now and have it handy in your cupboard.
Preparation Time : 5 mins
Cooking Time : 2 mins
Makes : 1 cup of oats flour
Instant Oats – 1 cup
Take oats in a dry pan and toast it for just a couple of mins.
Remove them and let it cool a bit.
Add it to blender and powder it finely.
Store this in a air tight container..
|Measure a cup of oats|
|add it to a dry kadai|
|roast it for couple of mins|
|once it smells little toasty, turn the heat off
and let it cool down
|add it to blender|
|powder it finely|
|store it in a air tight container.|