Jan 30, 2015

No Bake Chocolate Biscuit Log Recipe


This is one which was sticking on my mind for quite a while and i finally got a chance to make it out. The result was truly satisfying and delicious. It is incredibly simple to make and i am sure it will be your kids favourite..

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I made this like a log shape, but you can put this in a tray or a loaf pan and cut like a slice of bread or a piece of cake. This is incredibly easy to put together and so enjoyable when kids are around.


Hope you will give this a try and let me know how it turns out for you..


Preparation Time : 10 mins
Cooking Time : 5 mins
Setting Time : 2 to 3 hours
Makes : 12 slices

Ingredients:

Biscuits - 250 grams ( I used digestive cookies)
Sugar - 1/2 cup / 100 grams
Dark Chocolate Bar - 150 grams chopped
Unsalted Soft Butter - 100 grams
Milk - 1/2 cup / 125 ml
Cocoa Powder - 3 tblspn

Method:

Crush biscuits roughly in a bowl and set aside.

Take butter in a pan and melt it down. Pour in milk and cocoa powder. Mix that well.

Now add in sugar and mix till it is melted.

Now add in chocolate pieces and stir till it is melted.

Now add in the biscuit pieces and mix well. till it gets together.

Spread a parchment paper. spoon the mix over it. Now wrap it like a candy.

Put this in fridge for 2 to 3 hours till set.

Unwrap it and cut into slices.

Serve.

Pictorial:
Take all your ingredients

I used digestive biscuits, you can use any biscuits as u like

take a biscuit

crush them doughly

do this for all the biscuits

now melt some butter in a pan

once it is melted

add in milk

and cocoa powder

stir that really well

now add in sugar

mix well till the sugar is melted

add in the chocolate pieces

stir till it is melted

add in the biscuit pieces

toss well


Now spread a parchment paper 

spoon the mix 

start rolling

twist the edges so you get a tight log like shape

this looks like a giant candy

now stick this in fridge and let it set for 2 to 3 hours

once it is set, unwrap the candy

cut into slices

enjoy

8 comments:

  1. Nice recipe. But really fat and sugar loaded for kids, isn't it?

    ReplyDelete
  2. This is a dessert from my childhood, we used to call it chocolate salami.

    ReplyDelete
  3. There is a typo error....
    doughly...there is no word like that....pls correct it to roughly

    ReplyDelete
  4. It looks yummy and very simple!

    ReplyDelete
  5. Can i use Morde's dark chocolate for this biscuit cake. Ur dark chocolate looks lighter in color to mine/

    ReplyDelete
  6. Great recipe, will try for Christmas. Can i leave in the fridge overnight?

    ReplyDelete

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