• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Yummy Tummy
  • Home
  • Recipe Index
  • About Me
  • Masterchef Journey
  • Media
menu icon
go to homepage
  • Home
  • Recipe Index
  • About Me
  • Masterchef Journey
  • Media
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • search icon
    Homepage link
    • Home
    • Recipe Index
    • About Me
    • Masterchef Journey
    • Media
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • ×
    Home » Recipes » Recent Recipes

    Rum Raisins Chocolates Recipe

    Last Updated On: Apr 8, 2025 by Aarthi

    Jump to Recipe

    Rum Raisins Chocolates Recipe with step by step pictures. Chocolates with raisins and a mild flavour of rum taste amazing.

     
     

    Rum Raisins Chocolates Recipe

    Couple of month back one of my team mate from office got us the awesome RUM RAISINS CHOCOLATE from cadburys temptation series. We enjoyed every bit of that chocolate, it was so good. From that day onwards I started to crave for that chocolate more often. Then one fine day something came into my mind, I thought why can't we try this chocolate at home.From that day onwards I wanted to try it so badly. 

    Ingredients for Making Rum Raisins Chocolate

    • Dark Chocolate Chips-  1 cup
    • RaisIns (I used both Sultanas & Raisins) - ¼ cup
    • Rum (I used Bacardi) - around ¼ cup (optional)
    • Cinnamon Powder - ¼ tsp
    • Spray Oil for coating the moulds
     

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @aarthi198689@gmail.com and I'll help as soon as I can.

    Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.

    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

    📖 Recipe Card

    Rum Raisin Chocolate Recipe

    Rum Raisins Chocolates Recipe with step by step pictures. Chocolates with raisins and a mild flavour of rum taste amazing.
    No ratings yet
    Print Recipe Pin Recipe
    Prep Time 10 minutes mins
    Cook Time 10 minutes mins
    Freezing Time 2 hours hrs
    Total Time 2 hours hrs 20 minutes mins
    Course Dessert
    Cuisine Indian
    Servings 15 servings
    Calories 77 kcal

    Ingredients
      

    • 1 cup Dark Chocolate Chips
    • ¼ cup RaisIns I used both Sultanas & Raisins
    • ⅛ cup Rum I used Bacardi (optiona)
    • ¼ teaspoon Cinnamon Powder
    • Spray Oil for coating the moulds

    Instructions
     

    • Take the moulds and spray it with some oil. Set aside.
    • Take rum and raisins in a sauce pan and heat it up. Let it boil for 3-5 mins. Switch off the flame and let it steep there for 30 mins.
    • Now Take chocolate chips in a sauce pan or double boiler and heat it up. Melt it till done.
    • Take it off the heat.
    • Now add in the rum raisins and mix well.
    • Spoon this into the moulds, and put this in fridge and let it sit there for 1 hours.
    • Un mould and enjoy..

    Notes

    1)If you don't want to use alcohol, then boil raisin in any fruit juice or plain water.
    2)If you want your chocolate to be little on the sweet side, add a little honey.
    3)You can add nuts or any dried fruits in this.
    4)Cinnamon is optional.
    5)You can melt chocolate any way you like and you prefer.

    Nutrition

    Serving: 1servingsCalories: 77kcalCarbohydrates: 9gProtein: 1gFat: 4gSaturated Fat: 3gPolyunsaturated Fat: 0.04gMonounsaturated Fat: 0.1gCholesterol: 0.1mgSodium: 14mgPotassium: 96mgFiber: 1gSugar: 4gVitamin A: 1IUVitamin C: 0.2mgCalcium: 37mgIron: 0.2mg
    Tried this recipe?Let us know how it was!
     

    Rum Raisin Chocolate Recipe with Step by Step Pictures

                                 
    Take all your ingredients
     
     
     
    Take raisins in a sauce pan
     
     
     
    add rum
     
     
     
     
    Boil it for few mins
     
     
     
     
    Remove it to a bowl and let it sit for 30 mins
     
     
     
    take water in a sauce pan
     
     
     
    Bring water to a good boil
     
     
     
    Place a bowl of chocolate over this, make sure that
    the water doesn't touch the bottom of the bowl
     
     
     
    Once the chocolate is melted, take it off the heat
     
     
     
    add the steeped raisins
     
     
     
    a pinch of cinnamon goes in
     
     
     
    mix well
     
     
     
    take your moulds
     
     
     
    spray it lightly with some oil
     
     
     
    take spoonful of this mix
     
     
     
    pour it in
     
     
     
    all filled
     
     
     
    Put in the freezer for a good 1 hour
     
     
     
     
    Un mould and enjoy
     
     

    Tips & Tricks

    1)If you don't want to use alcohol, then boil raisin in any fruit juice or plain water.
    2)If you want your chocolate to be little on the sweet side, add a little honey.
    3)You can add nuts or any dried fruits in this.
    4)Cinnamon is optional.
    5)You can melt chocolate any way you like and you prefer.

    • Borek Recipe (Vegan Borek)
    • Mirror Glaze Recipe
    • Citrus Pound Cake Recipe
    • Eggless Pound Cake Recipe

    More Recent Recipes

    • Ssamjang Pasta Recipe
    • Nungu Payasam Recipe
    • Bibim Guksu (Korean Spicy Cold Noodles)
    • Eggless Coconut Cake Recipe
    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

      Leave a Reply Cancel reply

      Your email address will not be published. Required fields are marked *

      Recipe Rating




      This site uses Akismet to reduce spam. Learn how your comment data is processed.

    1. Sirisfood

      at

      Verrrry sweet post aarthi......

      Reply
    2. Nargis

      at

      wat could be substitute for rum?

      Reply
    3. Food, Fun and Life in the Charente

      at

      This looks quite delicious think I may try it with cognac 🙂 Diane

      Reply
    4. APARNARAJESHKUMAR

      at

      well done

      Reply
    5. ABD

      at

      I like the way your hubby reacted. My hubby too reacts the same way to any new dish I try and test for the first time. Chocolates are yummy too.

      Reply
    6. maha

      at

      hey...loved d post yar...nice 1....

      Reply
    7. Priya

      at

      Seriously cant take my eyes from ur irresistible click,super tempting chocolate bites.

      Reply
    8. kala

      at

      Soo healthyyy can we replace rum with anything

      Reply
    9. Aarthi

      at

      @kalaYes you can use any fruit juice in place of rum

      Reply
    10. Aarthi

      at

      @NargisYou can use any fruit juice in place of rum

      Reply
    11. mubashira anjum

      at

      ha ha ha, nice fotos at the last!!!!!!!!!!! U think many things out of the box aarthi,, thats really cool,,,

      Reply
    12. Catherine

      at

      For a more nutritious meal, we can replace it with milk right? My children loves chocolates, this would pretty sure be a hit for them, thanks a lot for the recipe.

      Reply
    13. Anonymous

      at

      I prefer you avoid alcohol in your dishes.Little alcohol leads to more and can be very disastrous.

      Reply
    14. shalu

      at

      Lovely recipe my hubby used to react the same way too..

      Reply
    15. Ramesh Krishnamoorthy

      at

      Hi, where do I get chocolate chips. Can I substitute with pieces of cadbury's dark chocolate

      Reply
    16. Ramesh Krishnamoorthy

      at

      Hi, where do I get chocolate chips. Can I substitute with pieces of cadbury's dark chocolate

      Reply
    17. Ramesh Krishnamoorthy

      at

      Hi, where do I get chocolate chips. Can I substitute with pieces of cadbury's dark chocolate

      Reply
    18. Anonymous

      at

      How much is 1 & 1/2 cups of chocolate chips in grams? & which fruit juice will go in the place of rum in this chocolate?

      Reply
    19. Aarthi

      at

      @Anonymous225 grams

      Reply
    20. Anonymous

      at

      Can orange juice be substituted for rum?

      Reply
    21. Aarthi

      at

      @Ramesh KrishnamoorthyU can get it online, Yes u can use cadburys chocolate

      Reply
    22. Aarthi

      at

      @AnonymousYes u can

      Reply
    23. Aarthi

      at

      @AnonymousU can add orange juice, or any of your favorite juice

      Reply
    24. Anonymous

      at

      where did you get cooking oil spray? Is it available in nagercoil?

      Reply
    25. Aarthi

      at

      @Anonymousi once got it in a supermarket. Not sure whether it is available now.

      Reply

    Primary Sidebar

    MEET THE AUTHOR

    Hi, I'm Aarthi!

    WELCOME. Over the past few years, I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    More about me →

    STAY CONNECTED

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube

    Useful Links

    • Dosa
    • Idli
    • Rice Recipes
    • Breakfast
    • Lunch
    • Dinner

    Recent Posts

    • Marshmallow Fondant Recipe
    • Red Sauce Pasta Recipe
    • Coconut Sambar Recipe
    • Green Chilli Sauce Recipe

    As seen in

    Footer

    ↑ back to top

    Privacy

    • Privacy Policy
    • Advertisers
    • Contact
    • Recipe Index

    Stay Connected

    • Facebook
    • Instagram
    • YouTube

    Copyright © 2025 Yummy Tummy

    Rate This Recipe

    Your vote:




    A rating is required
    A name is required
    An email is required