Kooni Podi Roast Recipe

Baby Prawns Roast

This is my second recipe using these baby prawns. I made a simple roast using it and it turned out pretty good. Hubby told that he loved this more than the thoran which i used to make.

Similar Recipes,
Baby Prawn Thoran

Hope you will give this a try and let me know how it turns out for you.

Ingredients for Baby Prawns Roast

• Baby Prawns / Kooni - 3 cups
• Coconut Oil - 3 tbsp
• Garlic - 6 cloves chopped finely
• Curry leaves a handful
• Green Chilli - 2 chopped
• Shallots - 15 chopped finely
• Chilli Powder - 1 tbsp
• Turmeric Powder - 1 tsp
• Ginger Garlic Paste - 1 tbsp
• Salt to taste

Try it and let me know how it turns out for you..

How to make Baby Prawns Roast

1. Heat coconut oil in a pan, add garlic, green chillies and curry leaves.
2. Now add in onions, turmeric and saute for a min.
3. Add in ginger garlic paste and saute for 5 mins.
4. Add in chilli powder and mix well.
5. Add in baby prawns and mix well. Add in salt and cook for 6 to 8 mins or so.
6. Now it is done.
7. Serve.

If you have any questions not covered in this post and if you need help, leave me a comment or mail me @aarthi198689@gmail.com and I'll help as soon as I can.

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📖 Recipe Card

Baby Prawns Roast Recipe | Kooni Podi Roast Recipe | Kooni Varuval Recipe

Baby Prawns Roast Recipe with step by step pictures. This is made with Baby prawns and Roasted with Chilli powder , Ginger Garlic paste.

5 from 2 votes

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Prep Time 5 minutes mins

Cook Time 15 minutes mins

Total Time 20 minutes mins

Course Main, Side, Side dishes

Cuisine Indian, South Indian

Servings 4 servings

Calories 223 kcal

Ingredients

  

1x2x3x

• 3 cups Baby Prawns / Kooni
• 3 tablespoon Coconut Oil
• 6 cloves chopped finely Garlic
• Curry leaves a handful
• 2 chopped Green Chilli
• 15 chopped finely Shallots
• 1 tablespoon Chilli Powder
• 1 teaspoon Turmeric Powder
• 1 tablespoon Ginger Garlic Paste
• Salt to taste

Instructions

 

• Heat coconut oil in a pan, add garlic, green chillies and curry leaves.
• Now add in onions, turmeric and saute for a min.
• Add in ginger garlic paste and saute for 5 mins.
• Add in chilli powder and mix well.
• Add in baby prawns and mix well. Add in salt and cook for 6 to 8 mins or so.
• Now it is done.
• Serve

Nutrition

Serving: 1servingsCalories: 223kcalCarbohydrates: 3gProtein: 24gFat: 13gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 0.01gCholesterol: 224mgSodium: 1039mgPotassium: 252mgFiber: 1gSugar: 0.2gVitamin A: 912IUVitamin C: 0.1mgCalcium: 103mgIron: 1mg

Tried this recipe?Let us know how it was!

Kooni Podi Roast Recipe step by step pictures

Wash your baby prawns really well, because there will be lots of sand on them