Beetroot Idiyappam Recipe – Kids Lunch Box Ideas 15

Today’s lunch box
—>Plain idiyappam and Beetroot idiyappam
—>Quails egg
—>M&M’s as a treat

KIDS LUNCH BOX IDEAS,

Cajun Pasta Lunch Box, BabyCorn Pulao with Gravy, Veggie Wrap & Grapes, Beetroot Rice with Brinjal Fry

Roti Veggie & Dips lunch box

Pasta Lunch Box

Check this link for many more lunch box ideas

Beetroot Idiyappam Recipe - Kids Lunch Box Ideas 15

 

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Prep time

10 mins

Cook time

5 mins

Total time

15 mins

 

Healthy and colourful looking beetroot idiyappam. A unique way to include beets in your kids diet.

Author: Aarthi

Recipe type: Breakfast

Cuisine: Indian

Serves: 2 servings

Ingredients

• Rice Flour - 1 cup (store bought)
• Beetroot - ½ cup grated
• Water - ½ cup to ¾ cup
• Salt to taste
• Ghee - 1 tblsp
• Mustard Seeds / Kaduku -1/2 tsp

Instructions

1. Take water in a sauce pan, add beetroots and boil it. Strain it.
2. Add salt and rice flour and knead to a dough.
3. Now put the dough in idiyappam press and make idiyappam.
4. Steam for 5 mins.
5. Remove it and fork it gently to separate the strands.
6. Now heat ghee in a pan, add mustard seeds. Add idiyappam and salt. Mix well.
7. Put in lunch box.

3.5.3251

1)Bring water to a boil

2)Add grated beets

3)Boil it

4)Strain this

5)To this hot liquid

6)Add salt and rice flour.

7)shape it into a dough

8)I made a plain idiyappam dough too. Check this link for recipe.

9)Put idiyappam in press

10)Make idiyappam

11)Steam for 5 mins

12)Remove and cool it. Then shred it gently with the plain idiyappam too

13)I like to season the idiyappam, since i dont give side dishes with this. Heat ghee and crackle mustard seeds

14)Add idiyappam

15)Add salt to taste

16)Mix and serve.

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