Turmeric rice with step by step pictures. The turmeric adds nice colour and flavour to the rice which taste very mild and fragrant.
Turmeric Rice
This fragrant turmeric rice is a doddle to make. I loved the pretty yellow colour of this and it taste just delicious and it is so aromatic. Plus turmeric has so many medicinal benefits in them.
Turmeric Rice Ingredients
- Cooked Rice
- Oil or Butter
- Cumin Seeds
- Turmeric Powder
- Salt to taste
- Coriander leaves
Similar Recipes,
Capsicum Biryani
Coconut Milk Veg Biryani
Simple Veg Biryani
Herb Veg Biryani
Cabbage Soya Chunks Biryani
Wheat Rava Biryani
How to Make Turmeric Rice
- Heat oil or butter in a pan. Add cumin and let them sizzle. Add in turmeric and mix well.
- cooked rice goes in and mix well.
- Season with salt and mix well.
- Add coriander leaves and mix well.
- Serve.
Benefits of eating turmeric,
1)Antiseptic properties
2)Anti bacterial
3)Prevent cancer
4)Reduces the risk of childhood leukemia
5)Natural liver detoxifier
6)Anti-inflammatory
7)Natural treatment for arthritis and rheumatoid arthritis.
8)Prevents Liver Damage
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Table of Contents
📖 Recipe Card
Turmeric Rice Recipe
Ingredients
- Cooked Rice - 3 cups
- Oil or Butter - 2 tblspn
- Cumin Seeds / Jeerakam - 1 tsp
- Turmeric Powder - 1.5 tsp
- Salt to taste
- Coriander leaves a handful finely chopped
Instructions
- Heat oil or butter in a pan, add cumin and let them sizzle. Add in turmeric and mix well.
- Add in cooked rice and mix well.
- Season with salt and mix well.
- Add coriander leaves and mix well.
- Serve.
Video

Turmeric Rice with Step by Step Pictures
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Heat oil in a pan |
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add cumin seeds |
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let them sizzle |
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add in turmeric powder |
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mix well |
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add in cooked rice |
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toss well |
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add in salt |
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add in coriander leaves |
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mix well |
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Serve |
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