Green Bean Casserole Recipe

Pin

Green Bean Casserole

This is a classic casserole. It is made with green beans and it has a creamy sauce underneath with a crispy topping. Normally it has cream of mushrooms and fried onions added in it. But this recipe is a modified version and it taste just yum.

Green Bean Casserole Ingredients

1. Green Beans 
2. Butter 
3. Onion 
4. All Purpose flour / Maida 
5. Milk
6. Cream Cheese
7. Breadcrumbs
8. Cheese 

More Casserole Recipes,
Chicken & Broccoli Casserole
Veg Au Gratin
Veggie Pasta Casserole
Cauliflower and Cheese

Recipes for Thanksgiving:
Cranberry Sauce
Turkey Gravy
Chicken and Leek PIe
Pear Cherry Crumble

Pin

Green Bean Casserole Preparation

• Preheat oven to 200 degree C.
• Heat water in a saucepan, add salt and bring it to a boil. Add green beans in and boil it for 2 mins. Now drain and set aside.
• Heat butter in a pan, add onions and saute for a min. Add in flour and mix well. Add in milk and cream cheese and stir to mix.
• Season with salt, sugar, pepper and mix well. Now add in beans and toss well.
• Spoon this into the baking pan, sprinkle top with breadcrumbs, and top with butter and cheese.
• Bake this for 25 to 30 mins. Serve hot.

Pin

If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.

IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

Pin

Green Bean Casserole Recipe

Green Bean Casserole with Step by Step Pictures. Creamy and cheesy beans casserole which taste so delicious with some dinner rolls.

No ratings yet

Print Recipe Pin Recipe

Prep Time 10 mins

Cook Time 30 mins

Total Time 40 mins

Course Main Course

Cuisine American

Servings 4 servings

Ingredients

  

1x2x3x

• ▢ Green Beans - 250 grams cut into long pieces
• ▢ Butter - 3 tblspn
• ▢ Onion - 1 medium size chopped finely
• ▢ All Purpose flour / Maida - 1 tblspn
• ▢ Milk - 1 cup
• ▢ Cream Cheese - ½ cup
• ▢ Salt to taste
• ▢ Sugar - 1 tsp
• ▢ Pepper to taste
• ▢ Breadcrumbs - ½ cup
• ▢ Butter - 3 tblspn cut into cubes
• ▢ Cheese - ¼ cup grated

Instructions

 

• ▢
  Preheat oven to 200 degree C.
• ▢
  Heat water in a saucepan, add salt and bring it to a boil. Add green beans in and boil it for 2 mins. Now drain and set aside.
• ▢
  Heat butter in a pan, add onions and saute for a min. Add in flour and mix well. Add in milk and cream cheese and stir to mix.
• ▢
  Season with salt, sugar, pepper and mix well.
• ▢
  Now add in beans and toss well.
• ▢
  Spoon this into the baking pan, sprinkle top with breadcrumbs, and top with butter and cheese.
• ▢
  Bake this for 25 to 30 mins.
• ▢
  Serve hot.

Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!

Cook ModePrevent your screen from going dark

Green Bean Casserole Step by Step

Pin

Take your green beans