Glazed Cupcakes Recipe

Soft buttery cupcakes with simple glaze. This is super delicious and is easy to make as well.

This cupcakes has fluffy and tender crumbs with simple icing which taste so soft and yummy.

Chocolate Sponge Muffins Recipe

Hope you will give this a try and let me know how it turns out for you.

5.0 from 1 reviews

Glazed Cupcakes

 

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Prep time

10 mins

Cook time

12 mins

Total time

22 mins

 

Delicious cupcakes with milk icing on top. This super easy cupcakes are just perfect and taste so amazing.

Author: Aarthi

Recipe type: Dessert

Cuisine: American

Serves: 12 cupcakes

Ingredients

FOR CUPCAKES:

• Unsalted Butter - 125 grams (1/2 cup)
• Sugar - 125 grams (1/2 cup + 2 tblsp)
• Eggs - 2
• All Purpose Flour / Maida - 150 grams (1¼ cup)
• Baking Powder - ¼ tsp
• Milk as needed to thin the batter

FOR ICING:

• Icing Sugar - 125 grams ( 1 cup)
• Milk - 1 to 2 tblsp

Instructions

1. Preheat oven to 180 degree C. Line a 12 cup muffin pan and set aside.
2. Mix flour with baking powder and mix well.
3. Take butter and sugar in a bowl. beat till fluffy
4. Now add in eggs one at a time and beat till fluffy.
5. Add in flour and fold gently. if batter is too thick add little milk.
6. Now scoop this into muffin pan and bake for 10 to 12 mins till done.
7. While cupcakes are cooling. Make icing.
8. Take icing sugar in a bowl and little milk and mix till creamy.
9. Once cupcakes are cooled. Pour icing over it and serve.

3.5.3251

1)Take butter in a bowl

2)Beat till creamy

3)Add in sugar

4)Beat till creamy

7)Add in egg. one egg at a time.

8)Beat till creamy

9)Add in another egg

10)beat till creamy

11)Mix well

12)now it is fluffy

13)Take flour in a bowl

14)Add in baking powder

15)Sieve it.

16)Fold gently

17)If too thick add little milk

18)Line muffin pan with cupcake cases

19)Fill with batter

20)Bake till done

21)Now make icing

22)Add little milk

23)Mix well

24)Pour icing on top

25)decorate with sprinkles

26)Serve