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    Home

    Hot Gulkand Milk Recipe - Hot Rose Preserve Milk Recipe

    February 16, 2018 By Aarthi 2 Comments

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    Hot Gulkand Milk Recipe - Hot Rose Preserve Milk Recipe with step wise pictures.

    Delicious gulkand milk which has so many health benefits in them. Enjoy this hot milk daily and it is very healthy.

    For those who are new to gulkand, it is nothing but rose preserves or rose jam.

    It has many health benefits in them as well.

    1)It improves digestion.

    2)Improves memory & eye sight. Very good for kids.

    3)Improves skin tone.

    4)Best during summer, cools body.

    5)Anti bacterial, Anti-inflammatory, Cardio-tonic, Anti oxidant.

    6)Reduces heart burn.

    7)When mixed with warm milk and had before bed time, it helps in improving sleep.

    You can read about its medicinal benefits here.

    If you are planning to consume it on a regular basis, then homemade it best. I will soon share Homemade Gulkand Recipe.

    Similar Recipes,
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    Coconut Payasam

    Badam Kheer
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    Hope you will give this a try and let me know how it turns out for you.

    https://www.yummytummyaarthi.com/2018/02/gulkand-phirni-recipe.html

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    Hot Gulkand Milk Recipe

    Aarthi
    Delicious gulkand milk which has so many health benefits in them. Enjoy this hot milk daily and it is very healthy.
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 2 mins
    Cook Time 10 mins
    Total Time 12 mins
    Course Beverages
    Cuisine Indian
    Servings 1 servings
    Aarthi

    Ingredients
      

    • Milk - 1 cup
    • Sugar to taste optional
    • Gulkand / Rose Preserve - 1 tsp

    Instructions
     

    • Take milk and sugar in a sauce pan and bring it to a boil.
    • Take gulkand in a cup, add little boiled milk and mix well.
    • Add remaining milk and mix well.
    • Serve hot.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Pictorial:

    1)Take sugar in a sauce pan.

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    2)Add in milk.

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    3)Now mix well.

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    Similar Recipes

    White Hot Chocolate

    White Chocolate Mocha

    4)Bring it to a boil.

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    5)Simmer till it gets thick.

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    5)Bring it to a boil.

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    6)Now it is done.

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    7)Take a serving mug.

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    8)Add in some gulkand

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    9)Add in little milk.

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    10)Mix well

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    11)Add remaining milk

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    12)Serve

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    « Sweet Corn Muffins Recipe - Savory Corn Muffins Recipe
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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Sanjana

      at

      Hi Arthi.Which brand gulkand did you use??

      Reply
      • Aarthi

        at

        not sure about the brand name

        Reply

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    Hi, I'm Aarthi!

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