Sweet Corn Muffins Recipe – Savory Corn Muffins Recipe

Sweet Corn Muffins Recipe – Savory Corn Muffins Recipe with step wise pictures.

Delicious and healthy sweetcorn muffins which taste super delicious. This makes a great breakfast or after school snacks for kids. They will love it for sure.

If you have some sweet corn cream style can lying around then use that to make this muffins for your kids and they will love it for sure. This muffin turned out super soft and almost like my egg muffins. The sweetcorn added a subtle sweetness to this and the peppers gave a little texture. You can even add any veggies you like. Spinach would be great in this too.

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Hope you will give this a try and let me know how it turns out for you.

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Savoury Sweet Corn Muffins Recipe

 

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Prep time

10 mins

Cook time

25 mins

Total time

35 mins

 

Delicious and healthy sweetcorn muffins which taste super delicious. This makes a great breakfast or after school snacks for kids. They will love it for sure.

Author: Aarthi

Recipe type: Snacks

Cuisine: Indian

Serves: 6 muffins

Ingredients

• Cream Style Sweet Corn - ¾ cup
• Egg - 1
• Milk - ¼ cup
• Melted Butter - 2 tblsp
• Capsicum - ¼ cup chopped
• Wheat Flour - ¼ cup
• Baking Powder - ¼ tsp
• Salt to taste
• Pepper to taste

MY 1 CUP MEASURES 240 ml

Instructions

1. Preheat oven to 180 degree C. Grease nonstick muffin mould with oil and set aside. Or you can line with silicon or cupcake cases.
2. Mix all ingredients together.
3. Pour this into the mould and bake for 20 to 25 mins.
4. Remove and cool completely.
5. Remove and serve.

Notes

1)If you dont have cream style sweet corn. Take 1 cup cooked sweet corn and puree till smooth. Then use that.

3.5.3229

1)Take cream style sweet corn in a bowl. If you dont have that. Take cooked sweet corn in a blender and puree till smooth. You can even add few whole cooked sweetcorn in this.

2)Add an egg

3)Season with salt

4)Add some pepper

5)Mix well

6)Add melted butter

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7)Add in red chillies

8)Add in milk

9)Mix well

10)Add in wheat flour.

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11)Add in baking powder

12)Mix well

13)Grease a nonstick muffin mould with little oil.

14)Spoon some batter in

15)Bake till done.

16)Once it is cooled, remove from mould and serve.

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