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    Home

    Italian Christmas Cookies Recipe - Italian Lemon Cookies Recipe

    December 19, 2017 By Aarthi Leave a Comment

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    Italian Christmas Cookies Recipe - Italian Lemon Cookies Recipe with step wise pictures.

    Delicious buttery italian lemon cookies which is super easy to make and taste so additive. You can make it in different shapes.

    Whenever you look for cookies out there on internet, this cookies will pop out sure..It is quite a popular cookie recipe. This cookie is great for any parties and special occasion. For parties make these cookies tiny ball like, It will be hit. You can make these cookies into small round and bake them too.

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    https://www.yummytummyaarthi.com/2017/12/homemade-oreo-cookies-recipe.html

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    Hope you will give this cookies a try and let me know how it turns out for you.

    https://www.yummytummyaarthi.com/2016/12/russian-tea-cakes-recipe-russian-tea.html

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    📖 Recipe

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    Italian Christmas Cookies Recipe

    Aarthi
    Delicious buttery italian lemon cookies which is super easy to make and taste so additive. You can make it in different shapes.
    No ratings yet
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    Prep Time 10 minutes mins
    Cook Time 15 minutes mins
    Total Time 25 minutes mins
    Course Dessert
    Cuisine Italian
    Servings 15 cookies
    Aarthi

    Ingredients
      

    FOR COOKIES:

    • All Purpose Flour / Maida - 1 cup 120 grams
    • Unsalted Soft Butter - 50 grams ¼ cup
    • Icing Sugar / Confectioners Sugar - ⅓ cup 35 grams
    • Salt a pinch
    • Baking powder - ½ tsp
    • Egg - 1
    • Milk - ⅛ cup
    • Lemon Extract - ½ tsp

    FOR FROSTING:

    • Icing Sugar / Confectioners Sugar - 1 cup 100 grams
    • Lemon Juice - 2 tblsp
    • Lemon Extract - ¼ tsp
    • Water as needed

    Instructions
     

    • Preheat oven to 190 degree C. Line a tray with parchment paper and set aside.
    • Take flour and butter in a bowl and use a fork to mix butter into the flour till it resembles breadcrumbs.
    • Add in all ingredients and mix to a soft dough.
    • Take small portion and shape it into different shapes.
    • Arrange it on baking tray and bake for 15 to 17 mins.
    • Remove it and cool completely.
    • Now make icing, mix all the ingredients till it forms thick glaze.
    • Dip each cookies in the glaze and decorate with sprinkles.
    • Let it set on wire rack for few mins and then serve
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Pictorial:

    1)Take all purpose flour in a bowl.

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    2)Add butter

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    3)Use a fork to rub the butter into the flour

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    4)Now you can see the mixture resembles coarse breadcrumbs

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    5)Add in icing sugar

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    6)Add in baking powder

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    7)Add salt.

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    8)Mix well.

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    9)Add eggs

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    10)Add milk or cream

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    11)Add lemon extract

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    12)Mix to a dough

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    13)Now the dough is done.

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    14)Take small ball

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    15)Roll it like a rope

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    16)Shape as you like, below are few pictures of the shapes which i made.

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    17)I decided to make a braid. Take three small ball and roll it like a rope

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    18)Now braid it.

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    19)Arrange it in a parchment lined baking pan.

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    20)Bake till done. Dont let it get brown. Cool off completely.

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    21)Now make icing, take icing sugar

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    22)Add in lemon juice

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    23)Add lemon extract

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    24)Add little water

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    25)Whisk till creamy.

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    26)Take a cookie

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    27)Dip in the icing

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    28)Let the excess icing drip off

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    29)Arrange it in a cooling rack

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    30)Top with sprinkles

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    31)let the icing dry, store in a container.

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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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