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    Home

    Navratan Korma Recipe

    February 23, 2022 By Aarthi 29 Comments

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    Navratan Korma or Navaratna Kurma with Step by Step Pictures. Creamy and delicious kurma made using a variety of vegetables and dried fruits.

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    TABLE OF CONTENTS
    1. Navratan Korma Recipe | Navaratna Kurma Recipe
    2. Navratan Kurma Step by Step

    Navratan Korma Recipe

    Hai friends. Hope everyone had a great day. I wish all my friends a bright and peaceful week. Today is the final day in blogging marathon and my last recipe is a special one. It is made with seven kinds of veggies(hence the name). The veggies is cooked in a lovely cashew and cream sauce. This is one of the typical dish in all mughal cuisine.

    Ingredients for Navratan Korma

    • Onion
    • Potato
    • Carrot
    • Beans
    • Paneer
    • Peas
    • Cauliflower
    • Capsicum
    • Raisins
    • Cumin seeds
    • Cashew
    • Badam
    • Cream
    • Yoghurt 

    Navratan Korma Preparation

    1. Take carrot,potato,peas,capsicum,beans,cauliflower in a microwave safe bowl. Sprinkle some salt to this and microwave for 5 min.
    2. Heat 1 tsp of ghee in a kadai and add in cashew and badam and fry for 1 min. Add in onions and cook till golden..Add in ginger garlic paste,green chilli and mix well. Now take this in a  blender and puree it to smooth paste.
    3. Now in the same kadai add remaining ghee and crackle some cumin seeds and mix well.
    4. Add in paneer pieces and mix well. Add in coriander powder and garam masala powder and mix well.
    5. Now add in the cooked veggies and mix well.
    6. Pour in the ground masala and mix well. Season with salt.
    7. Add in curd and mix well. Pour in required amount of water and bring that to boil.
    8. Pour in the cream and simmer for 5 mins.
    9. Serve hot with roti or rice.
     
    Pin

    Navratan Korma Recipe | Navaratna Kurma Recipe

    Navratan Korma or Navaratna Kurma with Step by Step Pictures. Creamy and delicious kurma made using a variety of vegetables and dried fruits.
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 10 mins
    Cook Time 45 mins
    Total Time 55 mins
    Course Main Course
    Cuisine Indian, North Indian
    Servings 4 servings

    Ingredients
      

    • Onion-1 sliced
    • Potato-1 chopped
    • Carrot-1 chopped
    • Beans-5 chopped
    • Paneer-½ packet cubed
    • Peas-1 cup
    • Cauliflower-1 cup florets
    • Capsicum-½ chopped
    • Ginger & Garlic Paste- 1 tblspn
    • Green chilli-2
    • Coriander powder/Malli podi-1 tblspn
    • Garam masala powder-1 tsp
    • Raisans-1 tblspn
    • Cumin seeds/Jeera-1 tsp
    • Cashew-1 tblspn
    • Badam-1 tblspn
    • Milk or Cream-½ cup
    • Yoghurt /Curd-¾ cup
    • Salt to taste
    • Ghee-1 tblspn

    Instructions
     

    • Take carrot,potato,peas,capsicum,beans,cauliflower in a microwave safe bowl..Sprinkle some salt to this and microwave for 5 min…
    • Heat 1 tsp of ghee in a kadai and add in cashew and badam and fry for 1 min..Add in onions and cook till goden..Add in ginger garlic paste,green chilli and mix well…Now take this in a  blender and puree it to smooth paste..
    • Now in the same kadai add remaining ghee and crackle some cumin seeds and mix well…
    • Add in paneer pieces and mix well…Add in coriander powder and garam masala powder and mix well.
    • Now add in the cooked veggies and mix well..
    • Pour in the ground masala and mix well..Season with salt..
    • Add in curd and mix well..Pour in required amount of water and bring that to boil…
    • Pour in the cream and simmer for 5 mins..
    • Serve hot with roti or rice…
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Navratan Kurma Step by Step

     
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    Grab your ingredients

     

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    Navratans.
     
     
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    Microwave veggies with some salt..
     
     
     
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    Fry cashew, badam, chilli, ginger garlic paste, onions in oil.
     
     
     
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    Grind them into paste

     

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    Crackle some cumin seeds
     
     
     
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    add in raisins and mix well
     
     
     
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    add in paneer pieces and mix well
     
     
     
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    coriander powder and garam masala powder...
     
     
     
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    add in steamed veggies
     
     
     
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    pour over the cashew sauce...
     
     
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    and some curd..
     
     
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    simmer it for a while...

     

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    add in some cream and simmer for 3 min..
     
     
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    Garnish with cilantro...
     
     
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    Serve.
     
     
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    It goes perfect with rotis.
     
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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Archana

      at

      looks perfect! Sure it tasted yummy too.Thanks for sharing all the Nawabi dishes!
      Do check out my event and send me your entries.

      Reply
    2. harini-jaya

      at

      rich and creamy !!

      Reply
    3. Krithi's Kitchen

      at

      Thanks for sharing the super exquisite recipe !! love it..
      http://krithiskitchen.blogspot.com/

      Reply
    4. Catherine

      at

      Dear Aarthi, I love learning about new traditions and ways to cook. This looks delicious with the many flavorful spices and cream sauce. Blessings for a beautiful day, Catherine

      Reply
    5. Madhavi

      at

      Lovely and yummy..yummy tummy's yummy tummy Navratna Korma :)))

      Reply
    6. Sobha Shyam

      at

      yummy dish, looks very rich and creamy, great with rotis..

      Reply
    7. Holly

      at

      Mmmm.. this looks delicious! Love all the veggies you use in it!

      Reply
    8. Simples Assim

      at

      Hi Aarthi,
      Delicious recipe!
      Have a nice week,
      Lylia

      Reply
    9. Priya

      at

      Rich looking delicious kurma,love with some rotis..

      Reply
    10. Dzoli

      at

      Nami nami.I already see myself diping roti in thsi fantatsic sauce;))You have done well in thsi marathon and arrived on finish line and with what dishes :)))

      Reply
    11. schmetterlingwords

      at

      Lovely creamy gravy full of flavours and veggies... Perfect for rotis 🙂

      Reply
    12. Plateful

      at

      Mmm, this's delicious. We order this as a veggie option whenever we dine out at an Indian restaurant. Loved your pictorial. The first shot is brilliant!

      Reply
    13. vaishali sabnani

      at

      with all the rich ingredients...surely a delicious nawabi!

      Reply
    14. Usha

      at

      Nice recipe! I liked all the recipes you posted for the bm

      Reply
    15. ANU

      at

      awesome veg curry and love the detailed explanation and pictorials....

      Reply
    16. Uma

      at

      Looks so tempting and delicious.

      Reply
    17. Hamaree Rasoi

      at

      Totally droolworthy !!looks so creamy and rich in flavour too.

      Deepa
      Hamaree Rasoi

      Reply
    18. Kalyani

      at

      wow ! looks good .. liked your Nawabi spread Aarthi!

      Cheers
      Kalyani
      New Event: Fasting Foods – Vrat ka Khaana Special
      Event: healthy Lunchbox ideas – Carrots – all this August

      Reply
    19. RAKS KITCHEN

      at

      I love it, but never tried at home,looks so rich and yummY!

      Reply
    20. Nirmala's kitchen

      at

      Beautiful presentation and it looks yummy!!!!

      Reply
    21. Mélange

      at

      I simply adore Navaratna Korma..Yours look very rich and tasty..yum.

      Reply
    22. Laxmi

      at

      love your version..looks creamy and must be perfect with rotis..

      Reply
    23. Suzi

      at

      Yummy Yummy, love all the veggies and the cashew cream sauce sounds wonderful. Thanks!

      Reply
    24. Suma Gandlur

      at

      Awesome!

      Reply
    25. anthony stemke

      at

      I love this wonder dish.

      Reply
    26. plasterers bristol

      at

      Sounds like something new to try, and looks delicious. Thanks for sharing.

      Simon

      Reply
    27. Indian Restaurant

      at

      I have never tasted this roti. Looks really yummy and bookmarked right away. will be trying..
      Indian Restaurants in Rajendra Nagar

      Reply
    28. Unknown

      at

      I made this today, and it came out awesome! Thanks!

      Reply
    29. Samatha

      at

      Hi Aarthi, I have chosen Navaratan kurma to make for my office potluck, believe me i just loved it..it has come out so tasty.. my office colleagues and friends loved it.Thansk you so much. want to try paneer pulav tomorrow.

      Reply

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