Paneer pasanda with step by step pictures. Paneer stuffed with raisins, dried fruits and nuts pan fried and cooked in tomato sauce.
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Pasanda (Paneer cooked in a Rich Tomato Sauce)
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Restaurant Style Paneer Pasanda
This is another one rich paneer dish to try out asap. The paneer pieces is stuffed with lots of nuts and raisins so that each bite is a mystery. I recommend you to give it a try.
Ingredients for Paneer Pasanda
Paneer
Badam / Almonds
Onion
Tomato
Yoghurt
Paneer Pasanda Preparation
- Take the paneer and cut into diagonal and slit in the middle. Mix cornflour with water and set aside.
- Mix grated paneer,almonds,green chilli,cilantro, raisins, salt together. Stuff this in the middle of the paneer pieces and dip it in cornflour paste and fry in oil till golden. Drain this and set aside.
- Now make the sauce. Heat oil in a frying pan. Crackle some cumin seeds..
- Add in onion and cook till golden. ginger garlic paste and mix well.
- Add in chilli powder, coriander powder and garam masala powder and mix well.
- Pour in the tomato puree and cook till oil separates. Add in yoghurt and mix well.
- Pour in required amount of water and mix well. Now pour in cream and mix well.
- Season with salt. Add in cornflour slurry and mix well.
- Now add in the paneer pieces and switch of the flame.
- Garnish with coriander leaves.
📖 Recipe Card
Paneer Pasanda | Restaurant Style Paneer Pasanda Recipe
Paneer pasanda with step by step pictures. Restaurant style paneer pasanda which taste amazing with roti or pulao.
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Servings: 4 servings
Ingredients
- For Paneer:
- Paneer -1 packet
- Paneer -1 tbsp grated
- Green chilli -1 chopped finely
- Badam / Almonds - 1 tbsp finely chopped
- Coriander leaves / Cilantro-1 tbsp chopped
- Raisins - 1 tbsp chopped
- Salt to taste
- Cornstarch -2 tbsp
- For Sauce:
- Onion - 1 chopped finely
- Tomato - 3 pureed
- Yoghurt - 1 cup
- Ginger garlic paste-1 tbsp
- Cumin seeds / Jeera-1 tsp
- Milk/Cream - ½ cup
- Chilli powder-1 tsp
- Coriander powder -1 tbsp
- Garam masala powder-1 tsp
- Cilantro/Coriander leaves-for garnishing
- Cornflour slurry -1 tbsp 1 tsp of cornflour mixed with 1 tbsp water
- Oil - 1 tbsp
Instructions
- Take the paneer and cut into diagnal and slit in the middle. Mix cornflour with water and set aside.
- Mix grated paneer,almonds,green chilli,cilantro, raisins, salt together. Stuff this in the middle of the paneer pieces and dip it in cornflour paste and fry in oil till golden. Drain this and set aside.
- Now make the sauce. Heat oil in a frying pan. Crackle some cumin seeds..
- Add in onion and cook till golden. Add in ginger garlic paste and mix well.
- Add in chilli powder, coriander powder and garam masala powder and mix well.
- Pour in the tomato puree and cook till oil separates. Add in yoghurt and mix well.
- Pour in required amount of water and mix well. Now pour in cream and mix well.
- Season with salt. Add in cornflour slurry and mix well.
- Now add in the paneer pieces and switch of the flame.
- Garnish with coriander leaves.
- Serve hot with roti or rice.
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Paneer Pasanda Step by Step
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| Ingredients for Paneer Stuffings |
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| Mix everything together and divide into equal portions |
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| Cut up paneer pieces like this |
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| Stuff it with the filling |
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| Dip it in cornflour slurry |
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| Fry them in oil.. |
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| Now take your ingredients for sauce |
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| Saute onions in oil |
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| add in onions and fry |
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| add in ginger garlic paste |
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| and throw in chilli powder and coriander powder |
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| pour in tomato puree and mix well |
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| Season with salt and sugar |
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| pour in curd and mix well |
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| add in cream and mix well |
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| Add some cornflour slurry |
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| sprinkle some garam masala powder... |
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| throw back the paneer pieces |
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| mix well |
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| SERVE |
são33
GOSTEI E COM ESSES MOLHO, AGRADA-ME BASTANTE...SOU BEM GULOSA POR MOLHOS.
BOM DOMINGO
BJS
Food, Fun and Life in the Charente
You do have some amazing recipes, I only wish I could find the ingredients 🙁 Diane
soujanya
Vowww!! paneer looks absolute delicious....wants 2 try immedietely....nice brief explanation...thanq
my first visit here...glad find you today....you hav a fab space...keep going...gud luck
count me in from 2day...:)
Harini
very rich and creamy!!
ANU
wow awesome recipe dear...thanks for sharing!
Sunshine
That looks delicious!
http://www.cancerinthecity.com
PJ
I was going to prepare this for next weeks theme. You bet me to it :). Looks delicious...
usha
Loving your nawabi khana
Kako
This is very nice!
Kako.
Spandana
wow... it looks very delicious..love the rich creamy texture!!
Glad I found your blog!
Spoon and Chopsticks
That looks like a wonderful dish! Rich and spicy.
http://spoon-and-chopsticks.blogspot.com/
Hasna
wow!! that luks rich & delicious... bookmarking ths fr future ref.
Dzoli
The Sauce looks so tasty:) Worth trying:)
Srivalli
Wow that's quite an interesting one..:)
Kalyani
Rich, creamy and delicious 🙂
Cheers
Kalyani
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Nirmala's kitchen
Looks very delicious and yummy!!!!!
vaishali sabnani
Smashing!!..love the stuffing...super recipe.bookmarked.
kankana
I have been thinking of making paneer pasanda for a long time now. Thanks for the inspiration!
Sharmilee! :)
Looks so interesting and yummy idea...
Kalpana Sareesh
wow so good .. hv not yet tasted this dish am so much tempted to make these .. bookmarked..awesome work..
Prathibha
such a delicious curry..looks yumm
Ciccia
I found you on my daughter's blog (hungrycaramella.blogspot.com) and I'm following you immediately, I love Indian food. Caramella will follow you later, as soon as she logs in. Hello from Rome!
Cooking Creation
I would just love to spend a week in your yummy kitchen! Everything always sounds so delicious including this recipe!
Priti
Love this ....and you have done it so perfectly
Anonymous
Very interesting points. Thanks!
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Priya
Highly inviting paneer pasanda,delicious..
Vatsala.
Very yummy. I love this recipe. I've posted this on my blog.
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Teresa Blackburn
Once again you have given us a tasty recipe to try! Thanks and Bon Apetit!
RAKS KITCHEN
sounds really rich and amazing recipe!
Suma Gandlur
Rich and delicious! Love the pictorial presentation.
Naked Mommy
I love paneer! Thanks for sharing this recipe, I can't wait to try it! Your pictures and step by step instructions are great.
Naked Mommy
What great pictures and step by step instructions! Can't wait to try this out, I love paneer!!
Vidhi Rijhwani
Can u please upload some healthy tiff ins or breakfast recipes which has less oil