Palak Coconut Milk Pulao Recipe – Palak Pulav Recipe

Healthy and nutritious spinach pulao which is easy to make and taste fantastic. This is a great recipe to put in your kids lunch box too.

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Palak Coconut Milk Pulao Recipe – Palak Pulav Recipe with step wise pictures.

Healthy and nutritious spinach pulao which is easy to make and taste fantastic. This is a great recipe to put in your kids lunch box too.

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Jeera Pulao
Soya Pulao
Shahi Pulao
Jeera Veg Pulao
Beetroot Pulao

https://www.yummytummyaarthi.com/2019/07/carrot-tomato-pulao.html

Palak Coconut Milk Pulao Recipe - Palak Pulav Recipe

Healthy and nutritious spinach pulao which is easy to make and taste fantastic. This is a great recipe to put in your kids lunch box too.

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Prep Time: 10 minutes

Cook Time: 20 minutes

Total Time: 30 minutes

servings

Course: Main

Cuisine: Indian

Servings: 2 servings

Aarthi

Author: Aarthi

Ingredients

• Ghee - 2 tblsp
• Cardamom / Yelakai - 2
• Cloves / Krambu - 2
• Cinnamon / Pattai - 1 small stick
• Onion - 1 chopped finely
• Tomato - 1 chopped finely
• Ginger garlic paste - 1 tblsp
• Chilli powder - 2 tsp
• Cumin powder - 1 tsp
• Coriander powder - 1 tblsp
• Turmeric powder - 1/2 tsp
• Garam Masala Powder - 1 tsp
• Salt to taste
• Palak - 2 cups chopped finely
• Coconut Milk - 1 cup
• Basmati Rice - 1 cup
• Water - 1 cup

Instructions

• Wash and soak rice for 15 mins.
• Heat ghee in a cooker. Add whole spices and mix well.
• Add onions and cook till golden.
• Add ginger garlic paste and mix well.
• Add in tomatoes and cook till mushy.
• Add in spice powders and palak.Saute well.
• Add salt to taste
• Add in water, coconut milk and rice.
• Bring it to a boil.
• Cover and cook for 1 whistle.
• Let the steam escape and open the cooker. Fluff up the rice.
• Serve with raita.

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Pictorial:

1)Heat ghee in a pressure cooker

2)Add cinnamon, cloves and cardamom

3)Add chopped onions

4)Saute till golden brown

https://www.yummytummyaarthi.com/2019/01/chicken-yakhni-pulao-recipe.html

5)Add in ginger garlic paste

6)Add tomatoes

7)Saute till tomatoes get mushy

8)Add in palak

9)Mix well

10)Cook till spinach is wilted

11)add spice powders

12)Add salt

13)Add water

14)Add coconut milk

15)Add basmati rice

16)Mix well

17)Bring it to a boil

18)Cover and cook

19)Now pulao is done

20)Fluff it gently

21)Serve