I love and adore croquettes, i have a special love for them. Because they are so easy to make and it taste so delicious. They even look so cute.
Similar Recipes,
Chicken Croquettes
Chicken Mince Kabab
Baked Chicken Nuggets
Fried Chicken Nuggets
Bread Vegetable Cutlet
Potato Smiley
Potato Poppers
Cooking Time : 25 to 30 mins
Makes : 15 to 20 croquettes
Ingredients:
Onion – 1 medium size chopped finely
Curry leaves a spring chopped finely
Green Chillies – 1 chopped finely
Ginger Garlic Paste – 1 tsp
Chilli powder – 1 tsp
Coriander powder – 2 tsp
Garam Masala Powder – 1 tsp
Salt to taste
Potatoes – 2 large boiled, peeled and mashed
Cornflour / Cornstarch – 1/4 cup
All Purpose Flour / Maida – 1/2 cup
Bread Crumbs – 2 cup
Method:
Heat oil in a pan, add in onions, curry leaves, chillies, salt and saute for a min.
Now add in all spice powders and toss well.
Pour this in mashed potatoes and mix well. Divide it into equal portions.
Take small portion, roll it into a cylinder. Do this for all croquettes.
Take cornflour in a bowl, add some water and make it into a paste.
Take one croquettes, roll it in some all purpose flour, now dip it in cornflour mix and roll it in breadcrumbs.
Repeat this for all potatoes. Now put the balls in fridge for 15 mins.
Heat oil for deep frying. Drop balls in, and fry till golden.
Drain and serve.
HERE IS A QUICK VIDEO:
Pictorial:
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| Take all your ingredients |
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| Boil some potatoes |
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| Peel them |
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| grate it |
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| All grated |
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| Heat oil in a pan |
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| Add in onions, curry leaves, green chillies |
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| saute for a min |
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| add in ginger garlic paste |
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| sprinkle some salt |
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| mix well |
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| add in coriander powder |
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| and some chilli and garam masala powder |
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| mix well |
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| add this to potatoes |
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mix well Take a s  Shape it to a log shape  all done  Now take cornflour in a bowl  Pour water over it  Make it into a runny liquid  Take a potato and roll it in some maida  Once it is well rolled  Dip it in the cornflour liquid  Once it is dipped in the liquid  Coat it in bread crumbs  Now it is all rolled  Do this for all croquettes  Put this in fridge for 15 mins  Now drop this in hot oil  Fry till golden  Drain  Enjoy hot   |
Hello lovely recipe… How to make the bread crumbs?
Yday I prepared crispy lady fingers as per your guidance. ..wll try this too…its looking yummy
Dry the bread & powder it or Use powdered EUSK for Bread Crumbs
Hi Aarthi I tried them today and they turned out sooooooo delicious thank you for such a lovely recipe love you 🙂
what is powdered eusk used for making bread crumbs aarthi?
@Munni Joshiyes u can use rusk
Hi aarthi can I use sooji instead of bread crumbs
@Anonymousyes u can..but it will taste diff
this is a great recipe. top marks, Thanks for sharing.
Simon
I want to try this recipe, but whenever I try a recipe with bread crumbs while deep frying process the breadcrumbs are leaving out the balls and spread over the oil… this makes very messy oil with burnt breadcrumbs all over it…
Pls give a tip on how to avoid this…
@Breeze Pchilling the croquette for few minutes like 30 mins will help the breadcrumbs to set
I ll definitely try this one. Its so easy we cn prepare it anytym.
This looks yummy, I love potatoes!
Do u think it would work in the oven (baking it) instead of deep frying?
Hi aarthi,
Easy and yum recipe.will make and post it .
Tnq ….
Lakshmi
Can i add cheese also in with potato