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    Home

    Paneer Noodles Recipe

    Last Updated On: Apr 8, 2025 by Aarthi

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    Paneer Noodles Recipe with Step by Step Pictures. Easy to make and taste delicious this paneer noodles is everything you want on a weeknight.

     

    Paneer Noodles Recipe

    Making noodles can be pretty easy. I do make them when i cook any indo chinese side dishes like paneer dishes or chicken dishes or anything. They go perfectly with them. Even today i made garlic chicken and chilli chicken, so i also made this noodles to go with them.

    About Paneer Noodles Recipe

    Noodles are a sort of unleavened dough that is rolled flat and sliced into long strips or threads before being stretched or extruded. It can be kept in the refrigerator for a short period of time or dried and stored for later use. Noodles are often cooked in boiling water with the addition of cooking oil or salt. They're also frequently deep-fried or pan-fried. Sauces can be added to noodle dishes, or noodles can be added to soups. Each type of a vast variety of noodles has its own material composition and geocultural origin.

    Table of Contents

    • Video for Paneer Noodles Recipe
    • 📖 Recipe Card
    • Paneer Noodles Recipe
    • Paneer Noodles with Step by Step Pictures

    Video for Paneer Noodles Recipe

    YouTube video

     

    Ingredients for Paneer Noodles

    Paneer

    Paneer is a type of cheese made with milk and lemon juice. You can marinate the paneer in spices and add that to the noodles for more flavour. Homemade paneer can be used or store bought can be used.

    Cabbage 

    While cooked cabbage absorbs the flavours of the other foods it is combined with, raw cabbage has a distinct and harsh flavour.

    Carrot 

    Cooking carrots brings out even more of their inherent sweetness. Carrots have a slightly sweet flavour due to the sugar, but they can also be earthy or bitter.

    Pepper 

    The aroma and flavour of black pepper is intense and pungent. White pepper is spicier, less subtle, and fermented to a lesser extent than black pepper. Green Peppercorn has a softer flavour and a more refreshing flavour.

    Similar Recipes,

    Veg Hakka Noodles

    Burnt Garlic Noodles

    Chinese Noodles

    Thai Drunken Noodles

    Egg Noodles

    Schezwan Noodles

    Street Food Chicken Noodles

     
     

    Paneer Noodles Preparation

    • Heat oil till smoking in a wok. Add in ginger, garlic and chillies. Saute for a min.
    • carrot, cabbage and beans. Saute for 2 mins on high heat.
    • Add in Salt, sugar and toss well. paneer and fry for few mins.
    • Add in soy sauce, ketchup and vinegar. Toss well.
    • cooked noodles and pepper. Toss well.
    • spring onion and toss well.
    • Serve hot.
     

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

     

    📖 Recipe Card

    Paneer Noodles Recipe

    Easy to make and taste delicious this paneer noodles is everything you want on a weeknight.
    5 from 1 vote
    Print Pin Rate
    Prep Time: 10 minutes minutes
    Cook Time: 15 minutes minutes
    Total Time: 25 minutes minutes
    Servings: 4 servings
    Calories: 295kcal

    Ingredients

    • 1 packet Plain Noodles cooked
    • 3 tbsp Oil
    • 1 tbsp Ginger finely chopped
    • 1 tbsp Garlic finely chopped
    • 3 Green Chillies chopped finely
    • ½ cup Cabbage sliced thinly
    • 1 Carrot sliced thinly
    • 6 Beans sliced thinly
    • 1 cup Paneer cubed
    • 3 tbsp Tomato Ketchup
    • 1 tsp Vinegar
    • 1 tsp Soy Sauce
    • Salt to taste
    • 1 tsp Black Pepper Powder
    • Ajinomoto a pinch optional
    • Spring Onion a handful finely chopped

    Instructions

    • Heat oil till smoking in a wok. Add in ginger, garlic and chillies. Saute for a min.
    • Add in carrot, cabbage and beans. Saute for 2 mins on high heat.
    • Add in Salt, sugar and toss well.
    • Add in paneer and fry for few mins.
    • Add in soy sauce, ketchup and vinegar. Toss well.
    • Add in cooked noodles and pepper. Toss well.
    • Add in spring onion and toss well.
    • Serve hot.

    Video

    YouTube video

    Nutrition

    Serving: 1servings | Calories: 295kcal | Carbohydrates: 10g | Protein: 9g | Fat: 25g | Saturated Fat: 9g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 7g | Trans Fat: 0.04g | Cholesterol: 37mg | Sodium: 329mg | Potassium: 129mg | Fiber: 2g | Sugar: 5g | Vitamin A: 2617IU | Vitamin C: 9mg | Calcium: 288mg | Iron: 0.3mg
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Paneer Noodles with Step by Step Pictures

     
    Take all your ingredients
    Heat oil in a wok till smoking
    Add in garlic and ginger
    some green chillies
    Saute for a min or so
    Add in beans, carrots and cabbage
    Saute them for a while on high heat
    add in some salt and sugar..You can add some 
    ajinomoto as well
    saute for a while
    paneer cubes
    Saute for a min
    Add in soy sauce
    tomato ketchup
    add in some vinegar
    mix well
    Add in noodles
    toss well
    now add in some pepper
    toss well
    add in chopped spring onions
    Serve
     

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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Anonymous

      at

      Will deffo try this. Looks tasty!

      Reply
    2. Jayasubha

      at

      Hi aarthi....I made this recipe today and it was amazing

      Reply
    3. Diksha

      at

      Hello,
      What kind of noodles did you use? Am planning to make this.

      Reply
      • Aarthi

        at

        It is plain egg noodles

        Reply
    4. Diksha

      at

      I made this and it was absolutely delicious! My family loved it a lot
      Love all the recipes in your blog, keep 'em coming in 🙂

      Reply
    5 from 1 vote (1 rating without comment)

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