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    Home

    Radish Kootu Recipe

    Last Updated On: Apr 6, 2025 by Aarthi

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    Radish Kootu Recipe with step by step picture. This Mullangi Kootu Recipe made with Raddish, Yellow Moong Dal and Fresh Coconut.

    Radish Kootu

    I make kootu with whole lot of veggies. Few days back i decided to make this kootu with radish and guess what it taste so yummy. Plus it is so healthy too.

    Ingredients for Radish Kootu

    • Radish - 1 chopped finely
    • Salt to taste
    • Turmeric Powder - 1 tsp
    • Water as needed
    • Yellow Moong Dal / Pasi Paruppu - ½ cup
    • Oil - 1 tsp
    For Grinding:
    • Fresh Coconut - 1 cup grated
    • Cumin Seeds / Jeerakam - 1 tsp
    • Dry Red Chilli - 2
    • Rice Flour - 1 tblspn
    For Seasoning:
    • Coconut oil - 1 tblspn
    • Mustard Seeds / Kaduku - 1 tsp
    • Urad dal / Ulundu paruppu - 1 tsp
    • Curry leaves - 1 sprig
    • Dry Red Chilli - 1 broken into pieces
    • Asafoetida / Hing / kaya Podi - a pinch
    Similar Recipes,
    Papaya kootu 
    Snake gourd kootu
    Tapioca Kootu
    Spinach Kootu
    Mixed Veg Kootu
    Chow Chow Kootu
    Sorakkai Kootu
    Pumpkin Cow Peas Kootu
     
     
    Hope you will give this a try and i wish you all a very happy pongal.

    How to make Radish Kootu

    1. Wash and cook moong dal till it is done and set aside.
    2. Take all the ingredients for grinding in a blender and make it into a smooth puree.
    3. Heat 1 tsp oil in a pan, add in radish and saute for 5 mins or so. Add in little salt and turmeric powder and mix well. Now add in water and cook till radish is done.
    4. Now add in cooked moong dal and mix well. 
    5. Add in coconut mix and mix well.
    6. Simmer for 5 more mins.
    7. Now  heat oil in a pan add in all seasoning ingredients and let it sizzle. Pour this over the curry and mix well.
    8. Serve

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

    Table of Contents

    • 📖 Recipe Card
    • Radish Kootu Recipe | Mullangi Kootu Recipe
    •  
    • Mullangi Kootu Recipe step by step pictures

    📖 Recipe Card

    Radish Kootu Recipe | Mullangi Kootu Recipe

    Radish Kootu Recipe with step by step picture. This is made with Raddish, Yellow Moong Dal and Fresh Coconut
    5 from 1 vote
    Print Pin Rate
    Prep Time: 10 minutes minutes
    Cook Time: 25 minutes minutes
    Total Time: 35 minutes minutes
    Servings: 4 servings
    Calories: 151kcal

    Ingredients

    • 1 chopped finely Radish
    • Salt to taste
    • 1 tsp Turmeric Powder
    • Water as needed
    • ½ cup Yellow Moong Dal / Pasi Paruppu
    • 1 tsp Oil
    • For Grinding:
    • 1 cup grated Fresh Coconut
    • 1 tsp Cumin Seeds / Jeerakam
    • 2 Dry Red Chilli
    • 1 tbsp Rice Flour
    • For Seasoning:
    • 1 tbsp Coconut oil
    • 1 tsp Mustard Seeds / Kaduku
    • 1 tsp Urad dal / Ulundu paruppu
    • 1 sprig Curry leaves
    • 1 broken into pieces Dry Red Chilli
    • a pinch Asafoetida / Hing / kaya Podi

    Instructions

    • Wash and cook moong dal till it is done and set aside.
    • Take all the ingredients for grinding in a blender and make it into a smooth puree.
    • Heat 1 tsp oil in a pan, add in radish and saute for 5 mins or so. Add in little salt and turmeric powder and mix well. Now add in water and cook till radish is done.
    • Now add in cooked moong dal and mix well.
    • Add in coconut mix and mix well.
    • Simmer for 5 more mins.
    • Now  heat oil in a pan add in all seasoning ingredients and let it sizzle. Pour this over the curry and mix well.
    • Serve,

    Nutrition

    Serving: 1servings | Calories: 151kcal | Carbohydrates: 20g | Protein: 7g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Sodium: 11mg | Potassium: 98mg | Fiber: 3g | Sugar: 2g | Vitamin A: 271IU | Vitamin C: 33mg | Calcium: 20mg | Iron: 2mg
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Mullangi Kootu Recipe step by step pictures

     
     
    Take coconut in a blender
    cumin seeds
    add in dry red chillies
    add in rice flour
    make it into a smooth puree
    heat little oil in a kadai. Add in radish
    cook for 5 mins or so
    add in salt and turmeric powder
    mix that through
    add in water
    cook till done
    add n cooked moong dal
    mix that through
    add in coconut mix in
    mix well
    cook till it is thick
    heat little oil in a pan, add in mustard seeds
    add  in urad dal
    let it sizzle
    add in dry red chillies
    add in curry leaves
    asafoetida
    let it sizzle
    pour it over the curry
    serve
     
    • Pudalangai Kootu Recipe
    • Sorakkai Kootu Recipe
    • Raw Banana Peel Kootu Recipe
    • Zucchini Paal Kootu Recipe
    • Papaya Kootu Recipe
    • Chow Chow Kootu Recipe

    19
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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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