Tandoori Chicken Bites Recipe

Pin

Tandoori Chicken Bites Recipe - Spicy Chicken Bites Recipe with Step wise pictures.

One of my favorite appetizer ever, i have made this quite few times and it is one of my family favorite. The chicken in this has tons of spicy tangy flavour to it, it is super delicious and stays juicy.

This is a delicious crunchy chicken which has a coating of breadcrumbs in it. It is super crunchy and stays crunchy for a long time. I have many version of chicken on this blog. You can check out my chicken strips recipe and baked chicken strips recipe.

https://www.yummytummyaarthi.com/2017/06/crispy-chicken-tenders-recipe.html

Pin

Pin

Tandoori Chicken Bites Recipe

Aarthi

Spicy and crispy chicken dish which taste so yummy and is perfect as a appetizer. Crispy tandoori chicken bites turns out so juicy.

5 from 1 vote

Print Recipe Pin Recipe

Prep Time 10 mins

Cook Time 10 mins

Total Time 20 mins

Course Appetizer

Cuisine Indian

Servings 4 servings

Aarthi

Ingredients

  

1x2x3x

• ▢ Boneless Chicken - 500 grams
• ▢ Yogurt / Curd - 1 cup
• ▢ Chilli powder - 1 tblsp
• ▢ Coriander powder - 1 tsp
• ▢ Cumin powder - 2 tsp
• ▢ Turmeric powder - 1 tsp
• ▢ Pepper powder - ½ tsp
• ▢ Garam Masala powder - 1 tsp
• ▢ Lemon juice - 1 tblsp
• ▢ Salt to taste
• ▢ Breadcrumbs as needed
• ▢ Oil for deep frying

Instructions

 

• ▢
  Mix all ingredients for marinating except breadcrumbs and oil.
• ▢
  Let it marinate for 2 to 3 hours.
• ▢
  Coat the chicken in breadcrumbs and deep fry till golden brown.
• ▢
  Drain and serve.

Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!

Cook ModePrevent your screen from going dark

Pictorial:

1)Take yogurt in a bowl

Pin

2)Add in chilli powder, pepper powder, coriander powder, cumin powder, turmeric powder, garam masala powder and salt.Pin

3)Add in lemon juice or vinegarPin

4)Mix wellPin

5)Add in cubed boneless chickenPin

6)Mix well. Leave this to marinate overnight or up to 2 hoursPin

8)Take breadcrumbs in a platePin

9)Take the marinated chicken out from the fridge an hour before frying.

Pin

10)Take a piecePin

11)Coat in breadcrumbsPin

12)Like thisPin

13)Deep fry in hot oilPin

14)Drain when goldenPin

15)ServePin