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You are here: Home / Recent Recipes / Tandoori Chicken Bites Recipe

Tandoori Chicken Bites Recipe

June 28, 2017 By Aarthi Leave a Comment

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Tandoori Chicken Bites Recipe – Spicy Chicken Bites Recipe with Step wise pictures.

One of my favorite appetizer ever, i have made this quite few times and it is one of my family favorite. The chicken in this has tons of spicy tangy flavour to it, it is super delicious and stays juicy.

This is a delicious crunchy chicken which has a coating of breadcrumbs in it. It is super crunchy and stays crunchy for a long time. I have many version of chicken on this blog. You can check out my chicken strips recipe and baked chicken strips recipe.

Chicken Croquettes
Chicken Mince Kabab
Baked Chicken Nuggets
Fried Chicken Nuggets
Bread Vegetable Cutlet
Potato Smiley
Potato Poppers
Potato Croquettes
Spinach Cheese Croquettes
Baked Chicken Nuggets
Fried Chicken Nuggets
Oven Fried Chilli Chicken
Baked Chicken Strips

https://www.yummytummyaarthi.com/2017/06/crispy-chicken-tenders-recipe.html

Tandoori Chicken Bites Recipe

Spicy and crispy chicken dish which taste so yummy and is perfect as a appetizer. Crispy tandoori chicken bites turns out so juicy.
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Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
servings
Course: Appetizer
Cuisine: Indian
Servings: 4 servings
Aarthi
Author: Aarthi

Ingredients

  • Boneless Chicken - 500 grams
  • Yogurt / Curd - 1 cup
  • Chilli powder - 1 tblsp
  • Coriander powder - 1 tsp
  • Cumin powder - 2 tsp
  • Turmeric powder - 1 tsp
  • Pepper powder - 1/2 tsp
  • Garam Masala powder - 1 tsp
  • Lemon juice - 1 tblsp
  • Salt to taste
  • Breadcrumbs as needed
  • Oil for deep frying

Instructions

  • Mix all ingredients for marinating except breadcrumbs and oil.
  • Let it marinate for 2 to 3 hours.
  • Coat the chicken in breadcrumbs and deep fry till golden brown.
  • Drain and serve.
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Pictorial:

1)Take yogurt in a bowl

2)Add in chilli powder, pepper powder, coriander powder, cumin powder, turmeric powder, garam masala powder and salt.

3)Add in lemon juice or vinegar

4)Mix well

5)Add in cubed boneless chicken

6)Mix well. Leave this to marinate overnight or up to 2 hours

8)Take breadcrumbs in a plate

9)Take the marinated chicken out from the fridge an hour before frying.

10)Take a piece

11)Coat in breadcrumbs

12)Like this

13)Deep fry in hot oil

14)Drain when golden

15)Serve

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Filed Under: Appetizer, Chicken, Chicken Breast, Chicken Recipes, Fried, Grilled or Baked Chicken, Non Veg, Recent Recipes, Tandoor Tagged With: chicken recipes, Fried Chicken

About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! More About Me…

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