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    Home

    Tawa Potato Recipe - Pan Fried Potatoes Recipe

    Last Updated On: Nov 20, 2020 by Aarthi

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    Tawa Potato Recipe - Pan Fried Potatoes Recipe with step wise pictures.

    Tawa potatoes taste really delicious and it goes well with rice roti or pulao. This is fast and easy to make as well.

    This is a simple pan fry potatoes which is easy to make and tasty. This taste best with sambar rice or any spicy kuzhambu. This is a everyday version of fry. It needs just simple spices and ingredients. You can make this in less than 15 to 20 mins.

    Similar Recipes,

    Aloo Chana Sabzi
    Sweet Corn Sabzi
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    Aloo Ladysfinger Sabzi
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    Hope you will give this a try and let me know how it turns out for you.

    Table of Contents

    • 📖 Recipe Card
    • Tawa Potatoes Recipe

    📖 Recipe Card

    Tawa Potatoes Recipe

    Tawa potatoes taste really delicious and it goes well with rice roti or pulao. This is fast and easy to make as well.
    3 from 2 votes
    Print Pin Rate
    Prep Time: 10 minutes minutes
    Cook Time: 5 minutes minutes
    Total Time: 15 minutes minutes
    Servings: 4 servings
    Author: Aarthi

    Ingredients

    • Boiled Potatoes - 4 sliced into thick slices
    • Red Chilli Powder - 2 tsp
    • Kashmiri Chilli Powder - 2 tblsp
    • Turmeric Powder - ½ tsp
    • Pepper Powder - 1 tsp
    • Cumin powder - 1 tsp
    • Salt to taste
    • Ginger Garlic Paste - 1tblsp
    • Cornflour - 2 tblsp
    • Lemon Juice - 2 tsp
    • Water as needed
    • Oil for Shallow Frying

    Instructions

    • Take all ingredients in a bowl and mix well to a paste.
    • Coat the potatoes in the masala.
    • Heat oil in a tawa. Place potatoes and cook till golden till golden brown.
    • Serve.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Pictorial:

    1)Boil potatoes

    2)Peel off the skin

    3)Slice into thick  slices

    4)Take ginger garlic paste

    5)Add spice powders

    6)Add in lemon juice

    7)Add in salt

    8)Add in cornflour

    9)Add water and make it into a paste

    10)Coat the spices with spice mix.

    11)Set aside for 5 mins.

    12)Heat oil in a pan.

    13)Place potatoes

    14)Cook till golden on both sides

    15)Serve


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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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    1. Narmadha

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      Awesome sis

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    3 from 2 votes (2 ratings without comment)

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    Hi, I'm Aarthi!

    WELCOME. Over the past few years, I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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