This is a quick dish that can be prepared within 15 min..I know that everyone loves paneer,I love it so much..I love to try out new recipes out of paneer..In my blog you could see so many recipes made out of paneer..Check this..I served this with Homemade Tortilla’s(will post recipe tomorrow)..This recipe is modified from Manjula’s Kitchen..Please give this dish a try and let me know what you think..
Paneer-1 packet cubed
Tomato Puree-1 cup
Red chilli powder-1 tsp
Coriander powder / Malli Podi-1 tblspn
Garam masala powder-1 tsp
Ginger-1 tsp minced
Cumin seeds / Jeerakam-1 tsp
Salt to taste
Coriander leaves for garnishing
Heat 1 tblspn oil in a kadai and fry paneer pieces till golden.Remove this and soak it in hot water till used.
Heat 1 tblpsn oil in kadai.Fry onions and capsicum for 5 min.Remove this and set it aside for a moment.
Heat 1 tblspn of oil and crackle some cumin seeds,ginger for 30 sec.
Add in tomato puree along with chilli powder,coriander powder,salt and mix well.Cook till oil separates.
Add in the cooked onion-capsicum mixture in this and mix well.
Drain the soaking paneer pieces and mix in this.
Add a splash of water and cook for 3 min.
Garnish with coriander leaves and serve hot with roti or rice..
|Fry paneer in oil and soak in hot water|
|Fry onions and capsicum in oil and set aside|
|Crackle some cumin seeds|
|Pour in the tomato puree|
|add chilli powder|
|and some coriander powder|
|cook till oil separates|
|Back with the sauted capsicum and onions|
|add in paneer cubes too…|
|Sprinkle some garam masala powder|
|Add a splash of water…and cook for 5 mins…|
|garnish with coriander leaves|