Aug 27, 2015

Maggi Tastemaker Recipe - How to Make Maggi Seasoning Powder



The inspiration for this came from a blogger called shital. She shared a recipe for homemade maggi noodles and that inspired me to try out my own version of it. First i decided to try my hands on the taste maker. I was working on the recipe for quite sometime, i kept on tasting the seasoning, added more spices, reduced more spices and finally i settled with this. It taste close to the seasoning mix. 


Hope you will give this a try and let me know how it turns out for you..


Preparation Time: 10 mins
Makes : 1.2 cup of powder

Ingredients:


Onion Powder - 1.5 tsp

Garlic Powder - 1.5 tsp
Coriander Powder - 1.5 tsp
Chilli Powder - 1 tsp
Turmeric Powder - 1/2 tsp
Cumin Powder - 1 tsp
Pepper Powder - 1 tsp
Fenugreek Powder - 1/4 tsp
Ginger Powder - 1/2 tsp
Garam Masala Powder - 1.5 tsp
Sugar - 1 tblspn
Red Chilli Flakes - 2 tsp
Salt - 1.5 tsp
Cornflour - 1 tsp
Citric Acid - 1/2 tsp
Amchoor Powder - 1/2 tsp
Tomato Powder or Tomato Soup Powder - 1.5 tblspn

Method:


Take all the ingredients in a blender and pulse few times to it is completely mixed up.


Store this in a air tight container in fridge.


Pictorial:
Take all your ingredients


Some of the spice powders





There is salt, sugar and citric acid in this


This is cornflour and tomato soup powder


take everything in a blender


add the second set of spices too


in goes the seasoning stuffs


add cornflour


if you have tomato powder you can use that, if not use few spoons of tomato soup powder


time to pulse them


pulse few times


store in a container and use

17 comments:

  1. Hi aarthi!
    Where did you get the onion powder?

    ReplyDelete
  2. Please tell us how to make all dried spices like onion n garlic

    ReplyDelete
  3. From where we can get onion powder

    ReplyDelete
  4. Where can I get onion powder Aarthi?

    ReplyDelete
  5. @Meenakshiu can get it online or look in nuts and spices

    ReplyDelete
  6. @Seejalu can get it online or look in nuts and spices

    ReplyDelete
  7. @Anonymous
    u can get it online or look in nuts and spices

    ReplyDelete
  8. @rizvana rafiu can get it online or look in nuts and spices

    ReplyDelete
  9. Hi Arthi I have never commented before but been following u for sometime actually everyday :) and I have to say u rock !! Keep doing this inspiring all of us to cook n enjoi good food . Cheers prerana

    ReplyDelete
  10. hey arathi can u telll me a substitue of onion garlic and other powders rather han this.It would be great if u give me the substitues.

    ReplyDelete
  11. @Anonymousnot sure about the sub, since it adds flavours to this

    ReplyDelete
  12. Hello. What a great combination of tomato sauce and pasta recipe. It's looking very tasty and yummy. I have tasted it once at home one month back. This is one of my favorite recipes. Thanks for sharing my favorite recipe.

    ReplyDelete
  13. Hi Aarthi! All the given methods to make the maggi is very helpful for me. I will try it in my free time. I think, it is very easy to make and serve. It is one of my favorite recipes. Thanks for sharing great recipe.

    ReplyDelete
  14. try asoefdita as a substitute for onion and garlic powder!

    ReplyDelete
  15. Hi Aarthi- I tried your recipe it was awesome.. I like it so much. I'm a big fan of maggi, from the day its banned, I was missing it very badly. When I googled for maggi masala recipe I found your blog and tried it.. mindblowing.. I would say its a better version of maggi masala and healthy too, yummy too!. Thanks for sharing it:)

    ReplyDelete
  16. i was waiting for this recipe soooo long....will surely give a try

    ReplyDelete
  17. Hi Arthi,

    I have been a silent reader of your blog since long.. mostly I do it while having lunch.. somehow looking at your "yummy" food pics makes eating my food palatable... thank you so much for the recipes and excellent step by step pictures :)
    When I found this Maggi tastemaker recipe.. I had to comment ! This is absolutely fantastic.. will soon try and let you know

    ReplyDelete

You are really kind hearted, who came to leave comments for me. Each of your comments are really valuable for me. This keeps me cooking a lot..Thank you so much..

Please think twice before leaving Harsh & Rude comments. It hurts me a lot. All those comments will be deleted.

Thanks for understanding..

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