Aug 28, 2015

Spicy Veg Mayonnaise Sandwich Recipe - Tea Sandwich Recipes


This is the spicy sandwich which i made for maha birthday party and it was so delicious. The veggies are cooked in a indian way with spice powders and then a dollop of mayo is added to it to give a creamy texture to it and worked well. It tasted so delicious as well..



Hope you will give this a try and let me know how it turns out for you..


Preparation Time : 10 mins
Cooking Time : 15 to 20 mins
Makes : 6 sandwiches

Ingredients:

Bread Slices - 12
Oil - 1 tblspn
Fennel Seeds / Sombu / Saunf - 1 tsp
Onions - 1 large sliced thinly
Salt to taste
Sugar - 1 tsp
Cabbage - 2 cups sliced thinly
Carrots - 1 large grated
Capsicum - 1/2 sliced thinly
Chilli Powder - 1 tsp
Garam Masala Powder - 1 tsp
Turmeric Powder / Manjal Podi - 1/2 tsp
Mayonnaise - 1/2 cup

Method:

Heat oil in a pan, add in fennel seeds and let them sizzle.

Add in onions, salt and sugar and saute till it gets golden.

Now add in cabbage, carrots and capsicum and mix well. Cover and cook on low heat till it is cooked.


Now add in spice powders and mix well. 

Remove it to a bowl and let it cool down.

Once it is cooled, add in mayo and mix well.

Take bread slices and spread this over it evenly. Cover with another slice and cut diagnally.

Serve.

Pictorial:
Take all your ingredients


I forgot to add this in beginning so you see the veggies in the pot....so first start by heating oil and crackling some fennel seeds


add in onions


add in salt and sugar


cook till it is done


add in carrots, cabbage and capsicum


mix well


let them cook till raw smell leaves from the mix


cover and simmer


now the veggies are done


add in chilli powder, turmeric powder and garam masala powder


mix well


remove this to a bowl, and let it cool down


add mayonnaise


mix well


take your bread slices


dollop a good amount of the mix in


spread evenly


cover with another slice


cut in diagnols


you can cut into triangles as well


Serve

4 comments:

  1. Aarthi - after putting spread will it be better to toast in sw maker or it better plain bread without toasting? - Neeraja

    ReplyDelete
  2. @Unknownit taste good toasted or not toasted as well. if your bread is soft no need to toast..if it is little hard, toast it with butter

    ReplyDelete
  3. I don't have mionese. Wt can be used as an alternative

    ReplyDelete

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