Mar 16, 2016

Raw Banana Coconut Stir Fry Recipe - Vazhakkai Thoran Recipe

Thoran is a famous south indian dish. It is made with a whole lot of veggies, hmm i would say you can make thoran with almost all veggies. You can check all my thoran dish here

This one i made it a little differently and use raw banana, it looked really beautiful plus it is healthy as well..You can check out my other thoran recipes..

So try it and let me know how it turns out for you.

Preparation Time : 10 mins
Cooking Time : 20 mins
Serves: 4


Raw Banana - 2 medium size peeled and cubed
Salt to taste
Turmeric powder - 1/2 tsp
Water to cook banana

For Grinding:
Coconut - 1/2 cup
Cumin Seeds / Jeerakam -  1 tsp
Turmeric Powder - 1/2tsp
Red Chilli Powder - 1 tsp
Garlic - 1 peeled

For Seasoning:
Oil - 2 tblspn
Mustard Seeds - 1 tsp
Urad dal - 1 tsp
Cumin Seeds / Jeerakam - 1/2 tsp
Dry Red Chilli - 1
Asafoetida / Hing / Kaya Podi - 1 pinch
Curry leaves - 1 sprig


Take cubed banana in a pan, add in salt, turmeric powder and water and cook this for 5 to 6 mins till it is tender. Drain and set aside.

Take all grinding ingredients in a blender and make it into a rough puree, don’t add any water to this.

Now heat oil in a kadai, add seasoning ingredients and saute for a min.

Add in raw banana and toss that in the oil, add in the coconut mix and stir fry for few mins.

Now serve.

Take your raw banana..peel them

slice into long pieces

cube them

take it in a pan and cover with water

add little turmeric powder

add some salt as well

cook till it is tender

drain them

now take coconut in a blender

add turmeric powder

add cumin seeds

add some chilli powder

add a garlic

dont add any water, make it into a rough coarse mix

heat oil in a kadai, add the seasoning ingredients
let them sizzle

add the raw banana

Toss well

now it has got little colour

add coconut mix

add in salt

Toss well

now it is done


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