Nov 23, 2016

Pecan Shortbread Squares Recipe - Eggless Pecan Bars Recipe

This is my first attempt in making and eating a pecan desert.. it is too good to resist. I am sure everyone who eats this will love it for sure.

I am in a whole thanskgiving mood and cooking up a storm for this thanksgiving. I am trying to cover as much recipe as i can and this was my first recipe on the list. I ordered pecans from amazon and made this as well a pecan pie too. Both were irresistable.

Hope you will give this a try and let me know how it turns out for you.

Preparation Time : 10 mins
Baking Time : 45 mins
Makes : 16 squares
Recipe Source: Onceuponachef


For Crust:

All Purpose flour / Maida - 3/4 cup / 90 grams
Cornflour / Cornstarch - 1/4 cup / 30 grams
Powdered Sugar / Confectioners Sugar - 1/2 cup / 60 grams
Salt - 1/2 tsp
Cold Unsalted Butter - 115 grams / 1/2 cup

For Topping:
Butter - 115 grams / 1/2 cup
Brown Sugar - 3/4 cup / 150 grams
Honey - 3 tblspn
Vanilla - 1 tsp
Milk - 2 tblspn
Pecans - 3 cups chopped (375 grams)
Salt a pinch

(My 1 cup measures 240 ml)


Preheat oven to 170 degree C. Line a 9 inch square baking pan with parchment paper or foil and set aside.

Take flour, cornflour, powdered sugar, salt in a bowl and mix well. Add in the cubed butter and use a fork to rub it well. Now press this in the baking pan and bake for 15 mins, remove and set aside.

Now take butter, sugar, honey, salt and milk in a sauce pan and bring it to a boil. Cook for 1 or 2 mins.

Take it off the heat, add in vanilla, pecan and mix well.

Pour this over the crust and bake for 20 mins. It will be bubbly but once it cools it will set.

Now cool it down completely and slice.



Line a baking pan with foil and grease it with oil or butter
take flour in a bowl

add corn flour

add salt

add in powdered sugar

add in cold butter

mix well using a fork

now it is crumbly

spoon it in the baking pan

press it down

bake till done

take your filling ingredients

take butter in a sauce pan

add milk

add brown sugar

add a pinch of salt

add honey
mix well

bring it to a boil

boil for 2 to 3 mins

take it off the heat

add vanilla

add pecan
mix well

pour it over the crust
pop it in oven and bake for few mins

remove it and cool down

slice and serve

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