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    Home

    Caramel Brownies Recipe

    Last Updated On: Apr 8, 2025 by Aarthi

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    Caramel Brownies Recipe with step by step pictures. This is made with Almonds, Coffee Powder and Maida.

    Caramel Brownies

    This is the brownies which i was talking about here. I was kind of addicted to this brownies, can never stop munching into them. Loved the salty gooey caramel along with the nutty crunchy almonds with the chocolate fudgy brownies. It was so yum.

    Cashew Chocolate Brownies

    Fudgy Brownies

    Snicker Brownies

    Best Chocolate Brownies

    Salted Caramel Sauce

     
     

    This is the best brownies i would say. There is something in the salty caramel sauce which makes it so moist and yummy. You can use any nuts of your choice.  I had some almonds on hand so used it, you can use walnuts or cashews.

    The original recipe had some white chocolate chips added along with the almonds and some dark chocolate chips folded into the top chocolate brownie batter and spooned over top which makes it more taste. But i kept it plain and simple, because i wanted to taste the salty caramel here.

     
     

    Ingredients for Caramel Brownies Recipe

    • Unsalted Soft Butter - 100 grams
    • Sugar - 1 cup / 200 grams
    • Vanilla Essence - 1 tsp
    • All Purpose Flour / Maida - ¾ cup / 90 grams
    • Cocoa Powder - ¾ cup
    • Instant Coffee Powder - 1 tsp
    • Eggs - 3
    • Almonds or Walnuts - ¾ cup chopped
    • Salted Caramel Sauce - 1 cup
    • (My 1 Cup Measures 240 ml)
     
     
    Hope you will give this a try and let me know how it turns out for you..

    How to make Caramel Brownies Recipe

    1. Preheat oven to 170 Degree C.
    2. Line a square baking tray with parchment paper or wax paper and grease it really well with oil or butter. Set aside.
    3. Take flour, cocoa, coffee in a bowl and mix well. Set aside.
    4. Take butter, sugar and vanilla in a bowl and beat it till creamy using a blender.
    5. Add in one egg at a time and beat till fluffy.
    6. Once it is well mixed, add in the flour mix and fold gently.
    7. Now pour half of the batter into the pan and spread it evenly.
    8. Now pour over caramel sauce and sprinkle chopped almonds over it. 
    9. Now add the remaining batter and spread it out.
    10. Bake this for 25 to 30 mins till it is cooked, insert a toothpick to check whether the cake is done.
    11. Now remove it from oven and let it cool completely in the tin. 
    12. Once it is completely cooled, remove it and cut into squares.
    13. Serve with ice cream.
     
     

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

    Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.

    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

    Table of Contents

    • 📖 Recipe Card
    • Caramel Brownies Recipe | Salted Caramel Brownies Recipe
    •  
    • Caramel Brownies Recipe step by step pictures

    📖 Recipe Card

    Caramel Brownies Recipe | Salted Caramel Brownies Recipe

    Caramel and Almond Brownies Recipe with step by step picture. This is made with Almonds, Coffee Powder and Maida
    5 from 1 vote
    Print Pin Rate
    Prep Time: 15 minutes minutes
    Cook Time: 30 minutes minutes
    Total Time: 45 minutes minutes
    Servings: 12 squares

    Ingredients

    • 100 grams Unsalted Soft Butter
    • 1 cup / 200 grams Sugar
    • 1 tsp Vanilla Essence
    • ¾ cup / 90 grams All Purpose Flour / Maida
    • ¾ cup Cocoa Powder
    • 1 tsp Instant Coffee Powder
    • 3 Eggs
    • ¾ cup chopped Almonds or Walnuts
    • 1 cup Salted Caramel Sauce
    • My 1 Cup Measures 240 ml

    Instructions

    • Preheat oven to 170 Degree C.
    • Line a square baking tray with parchment paper or wax paper and grease it really well with oil or butter. Set aside.
    • Take flour, cocoa, coffee in a bowl and mix well. Set aside.
    • Take butter, sugar and vanilla in a bowl and beat it till creamy using a blender.
    • Add in one egg at a time and beat till fluffy.
    • Once it is well mixed, add in the flour mix and fold gently.
    • Now pour half of the batter into the pan and spread it evenly.
    • Now pour over caramel sauce and sprinkle chopped almonds over it.
    • Now add the remaining batter and spread it out.
    • Bake this for 25 to 30 mins till it is cooked, insert a toothpick to check whether the cake is done.
    • Now remove it from oven and let it cool completely in the tin.
    • Once it is completely cooled, remove it and cut into squares.
    • Serve with icecream.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Caramel Brownies Recipe step by step pictures

     
    Take all your ingredients
    Line a square baking tray with parchment paper
    and grease it well with oil
    take flour in a bowl
    add in coffee powder
    add in cocoa powder
    mix well
    Now take butter in a bowl
    add in sugar
    and some vanilla
    use a beater to cream it up
    now it is all creamy
    add in one egg at a time
    beat till creamy
    add in second egg
    beat again
    now add in last egg
    beat till creamy
    add in the flour mix
    mix gently
    Pour half of the batter in the tin
    use a spoon to spread it evenly
    Now take your salted caramel sauce
    i dipped the spoon in oil and spooned the sauce
    spoon it over the brownies
    OH GOD...it is getting better and better..
    I can never stop with salted caramel
    now sprinkle generous amount of almonds
    dollop batter here and there
    spread it now
    now it is all spread
    bake it ..NOW THE IMPORTANT PART,
    COOL IT COMPLETELY BEFORE UNMOULDING
    Once it is completely cooled, remove it from tin
    cut into squares

     

    Serve
     
    • Brownie With Ice cream Recipe
    • Eggless Brownies Recipe
    • Sizzling Brownie Recipe
    • Fudge Brownies Recipe
    • Marshmallow Brownies Recipe
    • Cheesecake Brownies Recipe

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    « Chocolate Pancakes Recipe
    Baby Corn Masala Recipe »
    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Rafeeda AR

      at

      looks really so sinful!

      Reply
    2. Anonymous

      at

      Hi aarthi..I have been following u since few months n also tried many of ur recipes. Tey turned out really good n m very thankful for ur pictorials, tey make it look so easy n inspires me to try more of ur recipes. Plz never stop ur doing a fabulous job.

      Reply
    3. Dr Afshan

      at

      How to make caramel sauce

      Reply
    4. Anonymous

      at

      Can v make it without eggs

      Reply
    5. Anonymous

      at

      Wat can v use instead of eggs

      Reply
    6. Aarthi

      at

      @Anonymousyou need eggs in this recipe

      Reply
    7. Aarthi

      at

      @Dr Afshanhere is the link
      https://www.yummytummyaarthi.com/2014/12/homemade-salted-caramel-recipe-salted.html

      Reply
    8. Aarthi

      at

      @Anonymousyou cannot skip eggs

      Reply
    9. Anonymous

      at

      Baking powder?

      Reply
    10. Aarthi

      at

      @Anonymousu dont need that

      Reply
    11. Anonymous

      at

      Hi Aarthi,
      Which temp shld i bake these yummy brownies? I have 160 Deg & 180 Deg.
      Also can use a medium size round pan for baking this? I dont have a square one.Will it affect the baking?pl suggest.Am a regular follower of your blog and have tried many of your recipes every week.

      Reply
    12. Aarthi

      at

      @Anonymousbake at 180 degree C. the batter shouldn't come half way above the tin

      Reply
    13. nor afzan

      at

      Hi Aarthi,

      Do you have any idea if I want to use chocolate compound instead? How much to use to subsitute the cocoa powder?

      Thanks

      Reply
    14. Aarthi

      at

      @nor afzannot sure about that sub, because this has to have cocoa powder

      Reply
    15. Chakravarty

      at

      This is something to die for!!!!

      Reply
    5 from 1 vote (1 rating without comment)

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