Last Updated on October 20, 2020
This is a tasty sidedish for chapati or roti which can be made in less time. It is so tasty plus it needs no coconut. But it has the thickness of curry which a coconut gives.
Similar Recipes,
Baby Corn Paneer Jalfrezi
Baby Corn Golden Fries
Baby Corn Masala
Baby Corn Biryani
Hope you will try this out and let me know how it turns out for you..
Preparation Time : 10 mins
Cooking Time : 30 to 35 mins
Serves : 4 to 5
Ingredients:Baby Corn - 10 to 12 sliced lengthwise
Chilli Powder - 1 tsp
Turmeric Powder / Manjal Podi - ½ tsp
Garam Masala Powder - 1 tsp
Salt to taste
Sugar - ½ tsp
Oil - 1 tblspn
Cumin Seeds / Jeerakam - 1 tsp
Coriander Leaves - 3 tblspn finely chopped
Green Chilli - 1 slit
Water as needed
For Grinding:
Onion - 1 large chopped
Tomato - 2 medium size chopped
Ginger - 2 cm piece
Garlic - 4 cloves peeled
Method:Chop baby corn or slit it in lengthwise. Set aside.
Cooking Time : 30 to 35 mins
Serves : 4 to 5
Ingredients:Baby Corn - 10 to 12 sliced lengthwise
Chilli Powder - 1 tsp
Turmeric Powder / Manjal Podi - ½ tsp
Garam Masala Powder - 1 tsp
Salt to taste
Sugar - ½ tsp
Oil - 1 tblspn
Cumin Seeds / Jeerakam - 1 tsp
Coriander Leaves - 3 tblspn finely chopped
Green Chilli - 1 slit
Water as needed
For Grinding:
Onion - 1 large chopped
Tomato - 2 medium size chopped
Ginger - 2 cm piece
Garlic - 4 cloves peeled
Method:Chop baby corn or slit it in lengthwise. Set aside.
Take the ingredients for grinding in a blender and puree it finely.
Heat oil in a pressure cooker, add in cumin seeds and sizzle it.
Add in the pureed masala and cook till oil separates.
Add in spice powders, salt and sugar. Mix well
Add in baby corn and water. Cover and pressure cook for 1 whistle. Let the steam go by itself.
Open the cooker and serve.
Pictorial:
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| Take some baby corn |
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| peel the skin |
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| i sliced them like this, but you can chop them as well |
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| Now take your other ingredients |
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| Take onions in a blender |
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| Add in ginger and garlic |
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| add in tomatoes |
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| Make it into a smooth puree |
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| Heat oil in a pressure cooker |
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| Add in cumin seeds |
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| Add in pureed masala |
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| cook till oil separates |
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| Add in chilli, turmeric and garam masala powder |
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| add in green chilli |
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| Add in some salt and sugar |
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| mix well |
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| add some water |
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| mix well |
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| add in the baby corn |
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| mix well |
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| pressure cook |
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| Serve |
Catherine
Looks healthy and delicious. xo Catherine
Dhivya Ganesh
I can see maha's tiny legs in the pictures. Hope she was helping u in cuting the vegies. He he 🙂
sugu suganya
How to do this without using cooker ??
Unknown
Very yummy n mouth watering taste... Thank u Aarthi😊