Baby Corn Masala Recipe with step by step pictures. This is made with Baby Corn, Onion , Tomato and Ginger, Garlic. Perfect Side dish for roti.
Baby Corn Masala
This is a tasty sidedish for chapati or roti which can be made in less time. It is so tasty plus it needs no coconut. But it has the thickness of curry which a coconut gives.
Similar Recipes,
Baby Corn Paneer Jalfrezi
Baby Corn Golden Fries
Easy Baby Corn Masala
Baby Corn Biryani
Hope you will try this out and let me know how it turns out for you..
Ingredients for Baby Corn Masala
- Baby Corn - 10 to 12 sliced lengthwise
- Chilli Powder - 1 tsp
- Turmeric Powder / Manjal Podi - ½ tsp
- Garam Masala Powder - 1 tsp
- Salt to taste
- Sugar - ½ tsp
- Oil - 1 tbsp
- Cumin Seeds / Jeerakam - 1 tsp
- Coriander Leaves - 3 tbsp finely chopped
- Green Chilli - 1 slit
- Water as needed
For Grinding:
- Onion - 1 large chopped
- Tomato - 2 medium size chopped
- Ginger - 2 cm piece
- Garlic - 4 cloves peeled
How to make Baby Corn Masala
- Chop baby corn or slit it in lengthwise. Set aside.
- Take the ingredients for grinding in a blender and puree it finely.
- Heat oil in a pressure cooker, add in cumin seeds and sizzle it.
- Add in the pureed masala and cook till oil separates.
- Add in spice powders, salt and sugar. Mix well
- Add in baby corn and water. Cover and pressure cook for 1 whistle. Let the steam go by itself.
- Open the cooker and serve.
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Baby Corn Masala Recipe | Baby Corn Curry Recipe
Baby Corn Masala Recipe with step by step picture.This is made with Baby Corn, Onion , Tomato and Ginger, Garlic
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Servings: 5 servings
Ingredients
- 10 to 12 sliced lengthwise Baby Corn
- 1 tsp Chilli Powder
- ½ tsp Turmeric Powder / Manjal Podi
- 1 tsp Garam Masala Powder
- Salt to taste
- ½ tsp Sugar
- 1 tbsp Oil
- 1 tsp Cumin Seeds / Jeerakam
- 3 tbsp finely chopped Coriander Leaves
- 1 slit Green Chilli
- Water as needed
- For Grinding:
- 1 large chopped Onion
- 2 medium size chopped Tomato
- 2 cm piece Ginger
- 4 cloves peeled Garlic
Instructions
- Chop baby corn or slit it in lengthwise. Set aside.
- Take the ingredients for grinding in a blender and puree it finely.
- Heat oil in a pressure cooker, add in cumin seeds and sizzle it.
- Add in the pureed masala and cook till oil separates.
- Add in spice powders, salt and sugar. Mix well
- Add in baby corn and water. Cover and pressure cook for 1 whistle. Let the steam go by itself.
- Open the cooker and serve.
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Baby Corn Masala Recipe step by step picture
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| Take some baby corn |
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| peel the skin |
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| i sliced them like this, but you can chop them as well |
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| Now take your other ingredients |
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| Take onions in a blender |
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| Add in ginger and garlic |
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| add in tomatoes |
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| Make it into a smooth puree |
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| Heat oil in a pressure cooker |
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| Add in cumin seeds |
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| Add in pureed masala |
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| cook till oil separates |
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| Add in chilli, turmeric and garam masala powder |
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| add in green chilli |
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| some salt and sugar |
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| mix well |
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| add some water |
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| mix well |
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| add in the baby corn |
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| mix well |
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| pressure cook |
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| Serve |
Catherine
Looks healthy and delicious. xo Catherine
Dhivya Ganesh
I can see maha's tiny legs in the pictures. Hope she was helping u in cuting the vegies. He he 🙂
sugu suganya
How to do this without using cooker ??
Unknown
Very yummy n mouth watering taste... Thank u Aarthi😊