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You are here: Home / baked / Chocolate Dates Loaf Cake Recipe – Whole Wheat Dates Bread Recipe

Chocolate Dates Loaf Cake Recipe – Whole Wheat Dates Bread Recipe

January 27, 2018 By Aarthi 4 Comments

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Chocolate Dates Loaf Cake Recipe – Whole Wheat Dates Bread Recipe with step wise pictures.

Chocolate dates loaf cake which is super healthy and easy to make. This delicious cake is made using wheat flour and dates as sweetner.

I have a dates cake recipe on my blog. This one is a chocolate flavoured one. Dates and chocolate are the perfect together. I used very little brown sugar to add little more sweetness. But you can skip it and use only dates alone for sweetness. Maha loves this cake with little extra sweetness added.

This loaf cake was more like a bread, The inside was so moist and gave perfect slices. This would be great as breakfast along with a cup of tea or coffee. You can add some nuts or any dried fruits in this.

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https://www.yummytummyaarthi.com/2017/11/eggless-dates-walnut-cake-recipe-christmas.html

Hope you will give this a try and let me know how it turns out for you.

https://www.yummytummyaarthi.com/2012/02/eggless-dates-cake-with-whole-wheat.html

Dates Chocolate Cake Recipe

Chocolate dates loaf cake which is super healthy and easy to make. This delicious cake is made using wheat flour and dates as sweetner.
Print Recipe Pin Recipe Rate Recipe
Prep Time: 10 minutes
Cook Time: 45 minutes
Total Time: 55 minutes
to 6 servings
Course: Dessert
Cuisine: Indian
Servings: 5 to 6 servings
Aarthi
Author: Aarthi

Ingredients

  • Dates Puree - 1 cup ingredients below
  • Oil or Melted Butter - 1/2 cup
  • Brown Sugar - 1/4 cup optional
  • Milk - 1/4 cup
  • Egg - 1
  • Wheat Flour - 1 cup
  • Cocoa Powder - 1/4 cup
  • Baking Soda - 1/2 tsp
  • Baking Powder - 1/2 tsp
  • Vanilla Extract - 1 tsp

FOR DATES PUREE: (gives 1 cup dates puree)

  • Dates - 20
  • Water - 1/2 cup

Instructions

  • Preheat oven to 180 degree C. Line a loaf pan with parchment paper and set aside.
  • Take dates and water in a sauce pan and cook for 2 mins. Take it in a blender and puree till smooth. You will need 1 cup of dates puree.
  • Now take dates puree, brown sugar, oil, vanilla, milk, egg in a bowl and whisk well.
  • Add in wheat flour, baking soda, baking powder and fold gently.
  • Pour this into the baking pan and bake for 40 to 45 mins.
  • Remove and cool it completely.
  • Slice and serve.
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Pictorial:

1)Take water in a pan

2)Add in dates and cook for 1 to 2 mins.

3)Cool it down and take it in a blender

4)Make it into smooth puree

5)Take dates puree in a bowl.

6)Add in brown sugar

7)Add in oil or melted butter

8)Add in egg

9)Whisk well.

10)Add wheat flour

11)Add in cocoa powder

12)Add in baking soda

13)Add in baking powder

14)Add in vanilla

15)Add milk

16)Fold gently

17)Line a loaf pan with parchment

18)Spoon batter in

19)Bake till done

20)Cool it down, slice and serve.

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Filed Under: baked, Breakfast Ideas, Christmas Cakes, Christmas Special Recipes, Cocoa, Dates, Fruit Cake, Healthy, Loaf Cakes, No Flour., Plum Cake, Plum Cake, Plum Cake, Recent Recipes

About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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Comments

  1. Sidra

    March 16, 2018 at 9:20 pm

    Can you make this in a microwave?

    Reply
  2. Solai

    May 30, 2019 at 2:34 am

    4 stars
    Hi Aarthi, i follow your blog ardently. Tried a few recipes too. Here i have a doubt. By brown sugar do you mean our nattu sakkarai?

    Reply
    • Aarthi

      May 31, 2019 at 2:35 pm

      U can use that as well

      Reply
  3. HASNIZA AB AZIZ

    April 18, 2020 at 7:25 am

    5 stars
    THANK YOU SO MUCH FOR THE RECIPE. I MADE IT AND IT TURNS OUT VERY TASTY, MOIST AND DELICIOUS.

    Reply

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