Chocolate Treacle Cake Recipe with step wise pictures.
Best moist chocolate cake which has a hint of bitterness and caramel taste from the treacle. It makes the cake so bouncy and make it taste delicious.
Super moist and delicious treacle chocolate cake which is a easy recipe to make and taste so fluffy and soft. This is perfect for breakfast, brunch or evening tea time. This bread is not too sweet. It goes well with a cup of tea or coffee. This keeps well for 2 to 3 days at room temparature. You can store this in fridge for more than a week and heat whenever you need.
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https://www.yummytummyaarthi.com/2018/08/apple-cinnamon-loaf-cake-recipe.html
Hope you will give this a try and let me know how it turns out for you.
https://www.yummytummyaarthi.com/2018/04/eggless-pistachio-cake-recipe.html
Chocolate Treacle Cake Recipe
Ingredients
- All Purpose Flour - 1 cup 120 grams
- Cocoa Powder - 3 tblsp
- Baking Soda - ¾ tsp
- Salt a pinch
- Oil - ¼ cup 60 ml
- Treacle - ¼ cup 90 grams
- Sugar - ½ cup 100 grams
- Hot Water - ½ cup 120 ml
MY 1 CUP MEASURES 240 ml
Instructions
- Preheat oven to 170 degree C. Line a loaf pan with parchment paper and set aside.
- Take flour, cocoa powder, baking soda, salt in a bowl and mix well.
- Take oil, sugar, treacle and hot water in a bowl and whisk well.
- Now add in the flour mix and fold gently.
- Spoon it into baking pan and bake for 35 to 40 mins.
- Remove and cool completely.
- Slice and serve.
Pictorial:
1)Take flour in a bowl
2)Add cocoa powder
3)Add baking soda
4)Add in salt
5)Mix well
6)Add in oil in a bowl
7)Add in treacle. Recipe here
8)Add in sugar
9)Add in hot water
10)WHisk till it is mixed well
11)Add in flour mix in
https://www.yummytummyaarthi.com/2017/11/eggless-condensed-milk-cake-christmas.html
12)Fold gently
13)Line a loaf pan with parchment paper
14)Pour the batter in
15)Bake till done
16)Cool completely, then slice and serve.
https://www.yummytummyaarthi.com/2016/03/whole-wheat-zucchini-bread-recipe.html
Anne-Marie Graham
Great recipe! Very easy, and all ingredients you can find in the cupboard!
Janet Meek
Can I use a 2pound loaf tin for this chocolate treacle cake please as it does say loaf tin.
Thank-you
Janet.
I want to bake it tonight
Aarthi
Yes you can
Liz Bright
Oh my gosh what a fab loaf cake! It is dark, delicious light and moist. It rose well, I used a 1lb tin as I wasn't sure how much raising would occur. I also used melted butter instead of oil for mine.
This is a very good value cake to make with no costly eggs involved! It's an ideal cake for kids to bake.
This is THE chocolate cake recipe for me for now on.