Eggless Chocolate Oatmeal Cookies Recipe with step by step pictures. This is made with Oats and Cocoa Powder.
Eggless Chocolate Oatmeal Cookies
You all know how much i love cookies, they are my go to snack. Not only it is easy to make but it is such a delicious treat to have on hand when your sweet cravings hit..
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Ingredients for Eggless Chocolate Oatmeal Cookies
- Unsalted Soft Butter - ½ cup / 110 grams
- Brown Sugar - ½ cup / 100 grams
- Sugar - 2 tbsp
- Milk - 2 tbsp or as needed
- Salt - ¼ tsp
- Baking Soda / Cooking Soda - ½ tsp
- Whole Wheat Flour - ¾ cup / 90 grams
- Quick Cooking Oats - 1 cup / 90 grams
- Cocoa Powder - 3 tbsp
- Chocolate Chips - ¾ cup
- Nuts - ¼ cup ( I used pumpkin seeds and chironji)
(My 1 cup measures 240 ml)
How to make Eggless Chocolate Oatmeal Cookies
- Preheat oven to 180 degree C. Line a baking sheet with foil and set aside.
- Take wheat flour, oats, salt, baking soda, cocoa powder in a bowl and mix well. Set aside.
- Take butter, brown sugar, regular sugar in a bowl and use a beater to whip this up.
- Now add in milk and mix well.
- Add in the flour mix and mix well.
- Add in chocolate chips and mix well.
- Use an ice cream scoop to scoop the dough. Place it in the foil lined baking tray, flatten it using a spatula and bake for 14 to 20 mins.
- Remove it from oven, cool it down for 10 mins. Now remove it to a wire rack and cool completely.
- Store in a air tight container.
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Eggless Chocolate Oatmeal Cookies Recipe
Ingredients
- ½ cup Unsalted Soft Butter 110 grams
- ½ cup Brown Sugar 100 grams
- 2 tbsp Sugar
- 2 tbsp Milk
- ¼ tsp Salt
- ½ tsp Baking Soda
- ¾ cup Whole Wheat Flour 90 grams
- 1 cup Quick Cooking Oats 90 grams
- 3 tbsp Cocoa Powder
- ¾ cup Chocolate Chips
- ¼ cup Nuts I used pumpkin seeds and chironji
My 1 cup measures 240 ml
Instructions
- Preheat oven to 180 degree C. Line a baking sheet with foil and set aside.
- Take wheat flour, oats, salt, baking soda, cocoa powder in a bowl and mix well. Set aside.
- Take butter, brown sugar, regular sugarin a bowl and use a beater to whip this up. Now add in milk and mix well.
- Add in the flour mix and mix well.
- Add in chocolate chips and mix well.
- Use an ice cream scoop to scoop the dough. Place it in the foil lined baking tray, flatten it using a spatula and bake for 14 to 20 mins.
- Remove it from oven, cool it down for 10 mins. Now remove it to a wire rack and cool completely.
- Store in an air tight container.
Nutrition
Eggless Chocolate Oatmeal Cookies Recipes step by step picture
Take all your ingredients..Preheat oven to 180 degree C. |
Reshma Sawant
can i replace butter with vegetable oil.. what should be the proportion if i can . would want to make it as an healthy option
Aarthi
@Reshma Sawantsame amount of oil can be used
Kala Aravind
Hi aarthi, i'm yr regular follower n trying all yr recipies. Amazing dear.
umamahi
akka where do yu buy these chocolate chips?if from online,which website n how?
Aarthi
@umamahii get it from ebay india
mahek Kulkarni
Thanks for this wonderful recipe which is a must try for me
which unsalted butter do you use in India?? brown sugar which brand ?? And which baking soda brand do you use?? as I find it difficult to find branded baking soday here in Mumbai .. I get the loose variety which I do not trust.
Esther
Do u have substitute for brown sugar..
Aarthi
u can use white sugar