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Eggless Chocolate Oatmeal Cookies Recipe

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Eggless Chocolate Oatmeal Cookies Recipe with step by step pictures. This is made with Oats and Cocoa Powder.

Eggless Chocolate Oatmeal Cookies

You all know how much i love cookies, they are my go to snack. Not only it is easy to make but it is such a delicious treat to have on hand when your sweet cravings hit..

 
 
Hope you will give this a try and let me know how it turns out for you..

Ingredients for Eggless Chocolate Oatmeal Cookies

  • Unsalted Soft Butter - ½ cup / 110 grams
  • Brown Sugar - ½ cup / 100 grams
  • Sugar - 2 tbsp
  • Milk - 2 tablespoon or as needed
  • Salt - ¼ tsp
  • Baking Soda / Cooking Soda - ½ tsp
  • Whole Wheat Flour - ¾ cup / 90 grams
  • Quick Cooking Oats - 1 cup / 90 grams
  • Cocoa Powder - 3 tbsp
  • Chocolate Chips - ¾ cup
  • Nuts - ¼ cup ( I used pumpkin seeds and chironji)

(My 1 cup measures 240 ml)

How to make Eggless Chocolate Oatmeal Cookies

  1. Preheat oven to 180 degree C. Line a baking sheet with foil and set aside.
  2. Take wheat flour, oats, salt, baking soda, cocoa powder in a bowl and mix well. Set aside.
  3. Take butter, brown sugar, regular sugar in a bowl and use a beater to whip this up.
  4. Now add in milk and mix well.
  5. Add in the flour mix and mix well.
  6. Add in chocolate chips and mix well.
  7. Use an ice cream scoop to scoop the dough. Place it in the foil lined baking tray, flatten it using a spatula and bake for 14 to 20 mins.
  8. Remove it from oven, cool it down for 10 mins. Now remove it to a wire rack and cool completely.
  9. Store in a air tight container.
 

If you have any questions not covered in this post and if you need help, leave me a comment or mail me @aarthi198689@gmail.com and I'll help as soon as I can.

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Eggless Chocolate Oatmeal Cookies Recipe

Eggless Chocolate Oatmeal Cookies Recipe with step by step pictures. This is made with Oats and Choco Powder
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Dessert
Cuisine American
Servings 10 cookies
Calories 263 kcal

Ingredients
  

  • ½ cup Unsalted Soft Butter 110 grams
  • ½ cup Brown Sugar 100 grams
  • 2 tablespoon Sugar
  • 2 tablespoon Milk
  • ¼ teaspoon Salt
  • ½ teaspoon Baking Soda
  • ¾ cup Whole Wheat Flour 90 grams
  • 1 cup Quick Cooking Oats 90 grams
  • 3 tablespoon Cocoa Powder
  • ¾ cup Chocolate Chips
  • ¼ cup Nuts I used pumpkin seeds and chironji

My 1 cup measures 240 ml

Instructions
 

  • Preheat oven to 180 degree C. Line a baking sheet with foil and set aside.
  • Take wheat flour, oats, salt, baking soda, cocoa powder in a bowl and mix well. Set aside.
  • Take butter, brown sugar, regular sugarin a bowl and use a beater to whip this up. Now add in milk and mix well.
  • Add in the flour mix and mix well.
  • Add in chocolate chips and mix well.
  • Use an ice cream scoop to scoop the dough. Place it in the foil lined baking tray, flatten it using a spatula and bake for 14 to 20 mins.
  • Remove it from oven, cool it down for 10 mins. Now remove it to a wire rack and cool completely.
  • Store in an air tight container.

Nutrition

Nutrition Facts
Eggless Chocolate Oatmeal Cookies Recipe
Serving Size
 
1 servings
Amount per Serving
Calories
263
% Daily Value*
Fat
 
15
g
23
%
Saturated Fat
 
8
g
50
%
Trans Fat
 
0.4
g
Polyunsaturated Fat
 
1
g
Monounsaturated Fat
 
4
g
Cholesterol
 
27
mg
9
%
Sodium
 
123
mg
5
%
Potassium
 
128
mg
4
%
Carbohydrates
 
33
g
11
%
Fiber
 
3
g
13
%
Sugar
 
18
g
20
%
Protein
 
3
g
6
%
Vitamin A
 
290
IU
6
%
Vitamin C
 
0.01
mg
0
%
Calcium
 
27
mg
3
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
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Eggless Chocolate Oatmeal Cookies Recipes  step by step picture 

 
Take all your ingredients..Preheat oven to 180 degree C.
Take wheat flour in a bowl
add in instant oatmeal
add in cocoa powder
baking soda
add in salt
mix well..set aside.
Take butter, brown sugar
Add in normal sugar
beat till creamy
add in milk
whip it up
add in the oats mix
fold gently
add in chocolate chips
and nuts
mix well
use a icecream scoop to scoop the dough out
place it in a foil lined baking tray
flatten it 
bake till done
cool it and serve
 

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About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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  1. Reshma Sawant

    can i replace butter with vegetable oil.. what should be the proportion if i can . would want to make it as an healthy option

    Reply

  3. Kala Aravind

    Hi aarthi, i'm yr regular follower n trying all yr recipies. Amazing dear.

    Reply

  4. umamahi

    akka where do yu buy these chocolate chips?if from online,which website n how?

    Reply

  6. mahek Kulkarni

    Thanks for this wonderful recipe which is a must try for me
    which unsalted butter do you use in India?? brown sugar which brand ?? And which baking soda brand do you use?? as I find it difficult to find branded baking soday here in Mumbai .. I get the loose variety which I do not trust.

    Reply

  7. Esther

    Do u have substitute for brown sugar..

    Reply

    • Aarthi

      u can use white sugar

      Reply