Fresh Pomegranate Juice Recipe with step by step pictures. This is the most refreshing drinks which is sweet and tart with lots of health benefits.
Fresh Pomegranate Juice
Anardana Powder / Dried Pomegranate, it is such a amazing ingredient which is used in many recipes from chicken curry to aloo dishes. But i have never made any of them. Because i was unable to get my hands on them in my place. But few months back i read this great tip from a magazine of making your own homemade anardana. It is so simple, whenever you make a batch of pomegranate juice, just reserve the seeds, dry it up and powder it. Thats it. It is like two recipes in one and you are using ever bit of the penny you spend in those pomegranate. So i thought of sharing it with you all.
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Ingredients for Fresh Pomegranate Juice
- Pomegranate - 2 large
- Sugar / Honey - 1 tbsp or to taste
- Lemon Juice - 1 tsp or to taste
How to Make Fresh Pomegranate Juice
- Remove the seeds from pomegranate by bashing the top.
- Take them in a blender, and pulse it few time to crush them
- Strain them.
- Add in sugar and lemon juice to taste.
- Serve.
How to Make Anardana Powder at Home
- When you strain the juice from pomegranate, reserve the seeds, don't throw it away. Just Spread them on a plate and dry them under sun till it is completely dry.
- You can powder them in a blender.
- Store them in a air tight container in fridge.
- Use in your recipes.
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Fresh Pomegranate Juice Recipe
Ingredients
- 2 large Pomegranate
- 1 tbsp or to taste Sugar / Honey
- 1 tsp or to taste Lemon Juice
Instructions
- Remove the seeds from pomegranate by bashing the top.
- Take them in a blender, and pulse it few time to crush them
- Strain them.
- Add in sugar and lemon juice to taste.
- Serve.
- How to Make Anardana Powder at Home
- When you strain the juice from pomegranate, reserve the seeds, don't throw it away. Just Spread them on a plate and dry them under sun till it is completely dry.
- You can powder them in a blender.
- Store them in a air tight container in fridge.
- Use in your recipes.
Fresh Pomegranate Juice Recipe Step by Step
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| Take a pomegranate |
shabna
Hi arathy , i am shabna i always read your recipes, they are really good.
i read this recipe have a doubht, in making anardhana powder do we use the juice or the left over seeds to powder
Aarthi
@shabnayou have to use leftover seeds
shabna
ok , thank you
kindly add reserve juice and spread seeds
in that sentence so that everyone will understand .
else a small confusion will occur
Shameem
Hai I started cooking after seeing your site thank u soooo much gonna try juices arthi rocks
Shameem
Hai I started cooking after seeing your site thank u soooo much gonna try juices arthi rocks
Majid
Why should we add sugar or honey ? Pomegranates are delicious without them. In fact you may add lemon juice or a bit of sea salt to make them tastier and maintain the nutrient too.