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You are here: Home / Recent Recipes / Frozen Themed – Fondant Birthday Cake Recipe

Frozen Themed – Fondant Birthday Cake Recipe

September 3, 2018 By Aarthi 3 Comments

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Frozen Themed – Fondant Birthday Cake Recipe with step wise pictures.

This is the frozen theme cake which i baked for my daughter’s 5th birthday. She loved the cake so much and we completely enjoyed the party.

Maha wanted a frozen themed birthday party this year. So i decided to try a cake myself. I decided to bake a simple vanilla cake and cover with fondant. I ordered all the things a month inadvance. I have added all the links to the product below. This cake may not be a professional looking cake but it is made with so much love. So i thought of sharing it here.

Similar Recipes,
6 Layer Rainbow Cake
Eggless Chocolate Cake
Devils Cake
Triple Chocolate Cake
Chocolate Chip Pound Cake
Rum Chocolate Cake
Chocolate Mousse Recipe
Checkerboard Cake

https://www.yummytummyaarthi.com/2014/08/rainbow-layer-cake-recipe-6-layer.html

The cake comes live with all the snowflake fondant cut outs.

https://www.yummytummyaarthi.com/2015/08/barbie-birthday-cake-recipe-how-to-make.html

Hope you will give this a try and let me know how it turns out for you.

Frozen Themed Fondant Cake Recipe

This is the frozen theme cake which i baked for my daughter's 5th birthday. She loved the cake so much and we completely enjoyed the party.
Print Recipe Pin Recipe Rate Recipe
Prep Time: 30 minutes
Cook Time: 30 minutes
Total Time: 1 hour
Course: Dessert
Cuisine: American
Aarthi
Author: Aarthi

Ingredients

  • All Purpose Flour / Maida - 2 1/2 cup 300 grams
  • Baking Powder - 3 1/2 tsp
  • Salt - 1/2 tsp
  • Butter - 3/4 cup 168 grams
  • Sugar - 1 1/2 cup 300 grams
  • Vegetable Oil - 3 tblsp
  • Vanilla Extract - 1 tblsp
  • Eggs - 3
  • Milk - 1 1/4 cup 300 ml
  • Vanilla Buttercream Frosting a Batch Recipe here
  • Blue Fondant
  • White Fondant
  • Snow flake cookie cutter Linkhere
  • Frozen Dolls Link here

(MY 1 CUP MEASURES 240 ML)

    Instructions

    • Grease and line three 8 inch round cake pan with parchment paper and set aside.
    • Preheat oven to 180 degree C.
    • Take flour, baking powder and salt in a bowl and whisk well.
    • Take butter, sugar, vanilla in a bowl and whisk till creamy and fluffy.
    • Add oil and beat till pale.
    • Now add in eggs and whisk again till creamy.
    • Now add in half of the flour and fold gently.
    • Add in half of the milk and fold gently.
    • Now add remaining flour and milk and fold gently.
    • Spoon 1/3rd batter into one cake pan and another 1/3rd in another pan.
    • Now to the remaining batter add some blue food colour. Fold gently.
    • Spoon the batter into the pan and bake for 22 to 25 mins.
    • Remove and cool down completely.
    • Now sandwich the cake with buttercream and cover the cake completely with buttercream.
    • Chill the cake for 3 to 4 hours.
    • Now roll out blue fondant and cover the whole cake. Trim the excess and set aside.
    • Take the white fondant and roll it. It should cover half of the cake. and place it over the cake and make like a wavy pattern.
    • Now to the remaining blue and white fondant. Roll it and cut using snowflake cookie cutter. Place it over the cake and decorate it as you like.
    • Place the cake in ac room till needed.
    • While presenting, place the frozen dolls and enjoy.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Tried this recipe?Let us know how it was!

    BUY ALL THE PRODUCTS WHICH I USED FOR THIS CAKE

    Blue Fondant – https://amzn.to/2PZeIGI

    White Fondant – https://amzn.to/2wAlk6o

    Snowflake Cookie Cutter – https://amzn.to/2PrWFbc

    Frozen Dolls – https://amzn.to/2oBu0VI

    Pictorial:

    1)Take flour in a bowl

    2)Add in baking powder

    3)Add in salt

    4)Mix well. Set aside.

    5)Take butter in a bowl

    6)Add in sugar

    7)Add in vanilla

    8)Add oil

    9)Whisk till the mix is pale and fluffy

    10)Add in eggs

    11)Whisk till creamy

    12)Add in half of the flour

    13)Fold gently

    14)Add in half of the milk

    15)Add remaining flour

    16)Add remaining milk.

    17)Fold gently

    18)Batter done

    19) Divide the batter between two pan and add food colour to the remaining batter

    20)Add as much as needed

    21)Fold gently

    22)Time to bake

    22)Bake till done

    23)Remove the top of the cake, place it on a display stand

    24)I made my homemade vanilla buttercream. Recipe here

    25)Spoon some frosting in

    26)Spread evenly

    27)Place blue cake on top

    28)Top with some frosting

    29)Place white cake

    30)Cover with buttercream. Chill the cake for 4 hours

    31)Now lets cover with fondant.

    31)Take blue fondant

    32)Roll it thin

    33)Cover with fondant

    34)Trim the excess with fondant.

    35)I missed to take picture. I cover the cake half way with white fondant.

    36)I used snowflake cookie cutter and cut out fondant and place it over the cake.

    37)Place dolls on top and serve

    Not so professional looking cake, but it is made with lots of love from momma. Happy 5th birthday maha! Love you to the moon and back.

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    Filed Under: baked, Birthday, Birthday Cakes, Christmas Cakes, Fondant, Fondant Decorations, Kids Special Recipes, Maha Birthday Cakes, Recent Recipes

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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    Comments

    1. Lifna

      March 12, 2019 at 4:37 am

      5 stars
      Hi Aarthi…where we get fondant in Nagercoil?

      Reply
    2. Anu Priya

      April 9, 2019 at 6:13 am

      5 stars
      Really u r a super mom

      Reply
    3. Jeni

      December 7, 2020 at 11:46 am

      Can I use chocolate cake in this fondant recipe? How to make the chocolate cake … please say the measurements mam

      Reply

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