Grandma's Chilli & Tamarind Pickle Recipe

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Grandma's Chilli & Tamarind Pickle

This is my all time favourite one, it is sweet, salty, tangy and spicy all in one bowl. Love it so much with curd rice, but i enjoying just dipping a spoon into the sauce and licking it. It is really finger licking good..Hope you will give this a try and let me know how it
turns out for you..

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Ingredients for Chilli & Tamarind Pickle

• Chillies - ½ kg (i used a small variety of banana pepper, you can use any mild spicy chilli)
• Tamarind - around 1 cup
• Jaggery / Sarkarai - 1 cup grated
• Salt to taste
• Water around 2 to 3 cups

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📖 Recipe

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Grandma's Chilli & Tamarind Pickle Recipe

Grandma's Chilli & Tamarind Pickle Recipe with step by step pictures. This pickle recipe is hot, tangy and a little sweet to taste.

5 from 1 vote

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Prep Time 10 minutes mins

Cook Time 40 minutes mins

Total Time 50 minutes mins

Course Dips

Cuisine Indian

Calories 700 kcal

Ingredients

  

• ▢ ½ kg Chillies i used a small variety of banana pepper, you can use any mild spicy chilli
• ▢ 1 cup Tamarind
• ▢ 1 cup grated Jaggery / Sarkarai
• ▢ Salt to taste
• ▢ 2 to 3 cups Water

Instructions

 

• ▢
  Take tamarind in a bowl, cover with water, let it soak for 30 mins.
• ▢
  Now squeeze it and drain the liquid, add more water to the tamarind and extract more juice.
• ▢
  Now wash and drain the chillies.
• ▢
  Take them in a large pot. Add in tamarind water, cover and cook till the chillies are half cooked
• ▢
  Now add in jaggery and continue cooking till it get thick.
• ▢
  Keep cooking till it gets really thick.
• ▢
  Once it is thick, take it off the heat and add in salt. Mix well.
• ▢
  Leave the mix to cool down, store in air tight container in fridge.
• ▢
  This can be stored for a month in fridge.

Nutrition Facts

Grandma's Chilli & Tamarind Pickle Recipe

Amount Per Serving (1 g)

Calories 700 Calories from Fat 9

% Daily Value*

Fat 1g2%

Saturated Fat 1g6%

Polyunsaturated Fat 0.1g

Monounsaturated Fat 0.4g

Sodium 1755mg76%

Potassium 1486mg42%

Carbohydrates 181g60%

Fiber 29g121%

Sugar 108g120%

Protein 7g14%

Vitamin A 71IU1%

Vitamin C 68mg82%

Calcium 189mg19%

Iron 7mg39%

* Percent Daily Values are based on a 2000 calorie diet.

Keyword pickle recipe, puli mulagai recipe

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Grandma's Chilli & Tamarind Pickle Recipe Step by Step

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Take a good amount of tamarind in a bowl