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One of my viewer asked me to post a whole baked fish recipe for quite a long time. I was waiting these long to get my hands on a beautiful fish to make this one. ..I loved this fish more than the indian one..I had it all by itself. It was clean and very fresh tasting. I taste the real flaky juicy flesh of the fish and it was yum.
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Hope you will give this a try and let me know how it turns out for you..
Servings: 3 servings
Ingredients
- Fish - 500 grams any fish as you like cleaned and cut slashes in them
For Marinate:
- Lemon Juice - 3 to 4 tblspn
- Olive Oil - 3 to 4 tblspn
- Ginger Garlic Paste - 1 tblspn
- Red Chilli Flakes - 2 tsp
- Coriander leaves or Parsley - 3 tblspn finely chopped
- Salt to taste
- Pepper to taste
Instructions
- Mix all ingredients for marinate and put the fish in it. Coat it well with marinate and let it set for 30 mins or so.
- Heat a grill pan on high heat and oil it generously. Now place fish in the pan and let it cook for 3 to 4 mins. Now flip over and cook for another 3 mins.
- Now remove it and serve hot with lemon wedges.
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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Tried this recipe?Let us know how it was!
Pictorial:
Take all your ingredients |
Take lemon juice in a bowl |
add red chilli flakes |
add chopped parsley |
add ginger garlic paste |
add salt and pepper |
add in good amount of olive oil |
mix well |
place cleaned fish in |
mix well with marinate |
now place this in a heated oiled grill pan |
cook till done |
Serve |
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What is the fish name you used
@R Nithyait is paarai fish, not sure though
Hai Arthi,
Your grill pan and fish look great. I have a cast iron grill pan. Can you please tell me how to care for the pan. Like washing , oiling etc
@Priyawill do it in a separate post
Hi can u plz tell me how i can grill fish in oven??i am not sure how to do it