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    Home

    Irish Soda Bread Recipe - Brown Soda Bread Recipe

    April 22, 2018 By Aarthi Leave a Comment

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    Irish Soda Bread Recipe - Brown Soda Bread Recipe with step wise pictures.

    One of the easiest bread you could ever make. This dough can be put together in just few mins. The bread taste so yummy when served freshly sliced.

    This bread is so easy to make. It needs no yeast at all. It is made with a combination of wheat flour and regular flour. You can make this in a instant and it taste best when served warm with some butter. You can make this into so many variation. Will share all the version soon.

    Similar Recipes,

    Christmas Sweet Bread, Semolina Bread, Cheese Bread, Wheat Bread with Gluten, Wheat Bran Bread, Oats Bread, White Sandwich Bread, Soda Bread Rolls.

    https://www.yummytummyaarthi.com/2015/09/soda-bread-rolls-recipe-yeast-free-soda.html

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    Hope you will give this a try and let me know how it turns out for you.

    https://www.yummytummyaarthi.com/2018/03/wheat-bread-with-eggs.html

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    TABLE OF CONTENTS
    1. 📖 Recipe
    2. Irish Soda Bread

    📖 Recipe

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    Irish Soda Bread

    Aarthi
    Recipe Source: Gemma Bigger Bolder Baking One of the easiest bread you could ever make. This dough can be put together in just few mins. The bread taste so yummy when served freshly sliced.
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    Print Recipe Pin Recipe
    Prep Time 10 mins
    Cook Time 45 mins
    Total Time 55 mins
    Course Breakfast
    Cuisine Indian
    Servings 1 loaf
    Aarthi

    Ingredients
      

    • Whole Wheat Flour - 1 ¾ cup
    • All Purpose Flour - 1 ¾ cup
    • Salt - 1 tsp
    • Butter - 2 tblsp cold butter
    • Egg - 1
    • Buttermilk - 1 ½ cup
    • Baking Soda / Cooking Soda - 1 tsp

    Instructions
     

    • Preheat oven to 200 degree C.
    • Mix egg, buttermilk and set aside.
    • Take both flour, salt, baking soda in a bowl and mix well.
    • Add butter and rub it using your fingers.
    • Now add in the egg mix little by little and mix gently till the dough comes together. The dough will be soft.
    • Dont knead the dough too much.
    • Shape the dough into a disc like and make slashes on it. Use a knife to cut the dough. prick each section with fork.
    • Place the dough in a parchmen lined baking pan and brush with the remaining egg mix.
    • Pop it in the oven and bake for 40 to 45 mins.
    • Remove and cool completely.
    • Slice and serve.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Pictorial:

    1)Take egg in a bowl.

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    2)Add in buttermilk

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    3)Whisk well and set aside.

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    5)Take wheat flour in a bowl

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    6)Add in all purpose flour / maida

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    7)Add  baking soda

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    8)Add salt.

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    9)Mix well

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    10)Add in cold butter

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    11)Rub it into the flour

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    12)Now it is all mixed.

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    13)Add most of the egg mix in.

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    14)Now mix well.

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    15)Once it roughly mixed.

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    16)Add more liquid.

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    17)Knead gently to form a sticky dough.

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    18)Take it in a parchment lined pan.

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    19)Make deep slashes

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    20)Prick it all over with fork.

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    21)Now it is done.

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    22)Take the egg mix and brush it over the bread.

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    22)Now it is brushed.

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    23)Sprinkle top with flour or oats.

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    24)Bake till done.

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    25)Serve

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    « Puffed Rice Bars Recipe - Puffed Rice Treats Recipe
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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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