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    Home

    Plain Seasoned Quinoa Upma Recipe - Easy Quinoa Recipes

    Last Updated On: Oct 27, 2021 by Aarthi

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    Plain Seasoned Quinoa Upma Recipe - Easy Quinoa Recipes with step wise pictures.

    Quinoa upma is a healthy upma which is great for breakfast. This is a healthy alternative for other upma and is very tasty too.

    https://www.yummytummyaarthi.com/2018/02/plain-sevai-upma-recipe.html

    SOURCE: WIKI

    Quinoa in Spanish, from Quechua kinwa or kinuwa. is a species of the goosefoot genus, a grain crop grown primarily for its edibleseeds. It is a pseudocereal, similar in some respects to buckwheat, rather than a true cereal, as it is not a member of the true grass family.

    Similar Recipes,
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    Hope you will give this a try and let me know how it turns out for you.

    https://www.yummytummyaarthi.com/2018/02/quinoa-veg-upma-recipe.html

    Table of Contents

    • 📖 Recipe Card
    • Plain Seasoned Quinoa Upma Recipe

    📖 Recipe Card

    Plain Seasoned Quinoa Upma Recipe

    Quinoa upma is a healthy upma which is great for breakfast. This is a healthy alternative for other upma and is very tasty too.
    No ratings yet
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    Prep Time: 10 minutes minutes
    Cook Time: 25 minutes minutes
    Total Time: 35 minutes minutes
    Servings: 4 servings
    Author: Aarthi

    Ingredients

    • Quinoa - 1 cup
    • Oil - 1 tblsp
    • Mustard Seeds / Kaduku - 1 tsp
    • Urad Dal / Ulundu Paruppu - 1 tsp
    • Curry Leaves - 1 sprig
    • Onion - 1 chopped finely
    • Green Chilli - 1 chopped finely
    • Water - 2 cups
    • Coriander Leaves - 3 tblsp chopped
    • Salt to taste

    Instructions

    • Heat oil in a pan, add in mustard, urad dal and fry till golden.
    • Add in curry leaves and mix well.
    • Add in onions and chillies and saute for a min.
    • Add in washed quinoa and toast for 2 mins.
    • Add in water, salt and mix well.
    • Bring it to a boil.
    • Cover and simmer for 10 to 12 mins.
    • Now open and fluff up the quinoa.
    • Serve.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Pictorial:

    1)Take oil in a pan. Add in mustard and urad dal.

    Plain Semiya Upma
    Veg Rava Upma
    Kaima Idly
    Poha Upma

    2)Add in curry leaves

    3)Add in onions and green chillies

    4)Saute them for 2 mins.

    https://www.yummytummyaarthi.com/2017/12/vegetable-poha-upma-recipe.html

    5)Add in washed quinoa

    6)Toast them for 2 mins.

    https://www.yummytummyaarthi.com/2016/08/thinai-upma-recipe-foxtail-millet-upma.html

    7)Add in salt.

    8)Add water

    Onion Poha Upma
    Aloo Poha Upma
    Oats Upma

    9)Add coriander leaves

    11)Bring it to a boil.

    12)Cover and simmer till all water has absorbed.

    13)Now the quinoa is done.

    14)Fluff the quinoa

    Similar Recipes,

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    15)Serve


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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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