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    Home

    Aloo Kofta Curry Recipe - Potato & Paneer Kofta Curry Recipe

    April 17, 2019 By Aarthi 3 Comments

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    Aloo Kofta Curry Recipe - Potato & Paneer Kofta Curry Recipe with step wise pictures.

    This is a delicious all kofta curry made easily. It take just few mins to put together and taste fantastic. You can serve it with roti, naan or pulao too.

    Hope you will give this a try and let me know how it turns out for you.

    Similar Recipes,

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    https://www.yummytummyaarthi.com/2019/04/kadala-curry-for-puttu.html

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    Aloo Kofta Curry Recipe

    Aarthi
    This is a delicious all kofta curry made easily. It take just few mins to put together and taste fantastic. You can serve it with roti, naan or pulao too.
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 10 mins
    Cook Time 20 mins
    Total Time 30 mins
    Course Main
    Cuisine Indian
    Servings 4 servings
    Aarthi

    Ingredients
      

    For KOFTA:

    • Potato - 1 peeled and grated
    • Paneer - 1 cup crumbled
    • Cumin Powder - 1 tsp
    • Red Chilli Powder - 1 tsp
    • Salt to taste
    • Coriander Leaves -¼ cup
    • Cornflour - ¼ cup

    FOR SAUCE:

    • Oil - 1 tblsp
    • Cumin Seeds / Jeera - 1 tsp
    • Fennel Seeds / Sombu / Saunf - 1 tsp
    • Tomato Puree - from 4 tomatoes
    • Red Chilli Powder - 1 tsp
    • Cumin Powder - 1 tsp
    • Garam Masala Powder - 1 tsp
    • Turmeric Powder - ½ tsp
    • Salt to taste
    • Sugar - 1 tsp
    • Kasuri Methi Leaves Dried Fenugreek Leaves - 1 tblsp
    • Cream - ½ cup

    Instructions
     

    • Mix all ingredients for kofta and shape into small balls.
    • Deep fry till golden brown. Set aside.
    • Heat oil in a pan. Add cumin and fennel seeds and let them sizzle.
    • Add in tomato puree, spice and salt , sugar. Cook till oil separates.
    • Add water and mix well.
    • Bring it to a boil.
    • Add kasuri methi leaves and mix well.
    • Add in cream and mix well.
    • Add in kofta and Simmer for 1 min.
    • Serve.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Pictorial:

    1)Take grated paneer in a bowl

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    2)Add in red chilli powder, cumin powder, salt and coriander leaves

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    3)Add grated potatoes

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    4)Add cornflour

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    5)Mix well

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    6)Shape it into balls

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    7)Drop in hot oil

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    8)Fry till golden brown

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    9)Drain them

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    10)Heat oil in a pan

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    11)Add cumin seeds

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    12)Add ginger garlic paste

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    13)Add in tomato puree

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    14)Mix well. Add in spice powders

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    15)Mix well

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    16)Add in sugar

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    17)Add in salt

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    18)Mix well

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    19)Add water

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    20)Mix well

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    21)Add in kasuri methi leaves

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    22)Mix well

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    23)Add cream

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    24)Mix well

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    25)Add kofta

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    26)Mix well

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    27)Serve

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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Chiranjib Pradhan

      at

      5 stars
      Awsome recipe, my mouth is watering.

      Reply
      • Vimala

        at

        Hi Mam, nice recipe.instead of cream can we use coconut milk?

        Reply
        • Aarthi

          at

          yes you can use

          Reply

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