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You are here: Home / Fish / Simple & Spicy Fish Fry / Meen Porippu / Poricha Meen / Meen Varuthathu / Meen Porichathu

Simple & Spicy Fish Fry / Meen Porippu / Poricha Meen / Meen Varuthathu / Meen Porichathu

February 11, 2012 By Aarthi 21 Comments

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This is a simple fish fry recipe which we make in our house often..It hardly take any time to cook. So easy by extremely delicious. This taste great with rice and rasam. I made this for lunch today..I also made varutharacha meen kulambu, will post that soon..

I hope you like it and let me know what you think..
Ingrediants:
Fish – 10 pieces (I used Parai Meen / Malabar Trevally)
Turmeric Powder / Manjal Podi – ½ tsp
Lemon Juice – 2 tblspn
Chilli Powder – 2 tsp or to taste
Salt to taste
Oil- for Shallow frying ( Preferably Coconut Oil)
Method:
Take fish pieces in a bowl. Add turmeric powder, lemon juice, salt, chilli powder and mix well.
Let this marinate for 15 mins.
Now heat oil for shallow frying. Once it is hot add the fish pieces and fry for 3 mins on one side and flip over and cook for 2 mins on other side.
Remove to a plate and serve with rice..

Pictorial:
Take all your ingrediants
Prepare your fish and take it in a bowl
add turmeric to it
add some lemon juice
and salt..
mix well..
add chilli powder
and mix well
Heat some oil
add the fish pieces and fry
flip over and fry
remove
CHECK OUT THIS KERALAN FISH FRY RECIPE TOO..CLICK ON THE IMAGE FOR RECIPE..
KERALAN FISH FRY
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Filed Under: Fish, Fish Recipes, My Favorite Recipes, My Sis Fav, Post Pregnancy Food, Recent Recipes, Southindian

About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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Comments

  1. Sravs

    February 11, 2012 at 4:05 pm

    Mouthwatering and very tempting fish fry!! Tasty one !!

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    Reply
  2. StephenC

    February 11, 2012 at 10:11 pm

    I love reading your blog even though I don't understand what a lot of the ingredients are. Is there a name for the fish here that a naive Westerner like me would understand. Also, did you make a major change and get rid of all the pink? Hurray!!!

    Reply
  3. Shabitha Karthikeyan

    February 12, 2012 at 2:32 am

    The blog looks super cool !! All chocolatey !! Fish fry looks authentic and tempting !!

    Reply
  4. khushi

    February 12, 2012 at 2:36 am

    easy yet tasty fish fry aarthi

    Reply
  5. Hamaree Rasoi

    February 12, 2012 at 3:26 am

    Simply stunning pics of fish fry. Looks amazing.

    Deepa
    Hamaree Rasoi

    Reply
  6. Reshmi Mahesh

    February 12, 2012 at 4:01 am

    Spicy and yummy fish fry…

    Reply
  7. Poonam Borkar

    February 12, 2012 at 4:14 am

    super tempting!!
    Kande Pohe

    Reply
  8. Ganga Sreekanth

    February 12, 2012 at 4:39 am

    looks wonderful

    Reply
  9. Emily Lynne {The Best of this Life}

    February 12, 2012 at 4:48 am

    I don't use a lot of tumeric in cooking, but I will try with this recipe – this looks mouthwatering!! YUM!

    Reply
  10. Roshu

    February 12, 2012 at 5:00 am

    Mouth wateringhere….lovely presentation n clicks…….yummy

    Reply
  11. Princy Vinoth

    February 12, 2012 at 5:07 am

    this is yummy 🙂

    Reply
  12. Fathima

    February 12, 2012 at 5:08 am

    Rasam, fish fry, mmm. I will invite myself over …

    Reply
  13. Blackswan

    February 12, 2012 at 5:32 am

    I like anything fried & this is good!

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    Reply
  14. Biny Anoop

    February 12, 2012 at 8:38 am

    awesome dear…we make it similar

    Reply
  15. Mélange

    February 12, 2012 at 10:51 am

    simple yet superb !

    Reply
  16. Ramya

    February 12, 2012 at 11:41 am

    yummy and tempting fish fry

    Reply
  17. The Pumpkin Farm

    February 12, 2012 at 1:36 pm

    simple and really nice

    Reply
  18. Curry and Comfort

    February 12, 2012 at 1:58 pm

    I love this preparation of fish!! Simple.. but delicious!! Well done. 🙂

    Reply
  19. Sumi

    February 12, 2012 at 2:31 pm

    Very simple and tasty recipe 🙂

    Reply
  20. StephenC

    February 12, 2012 at 3:16 pm

    What kind of fish is this? For we westerners we need a little help. Still hoping for a little help with this. Answer me here please: http://theobsessivechef.blogspot.com

    Reply
  21. Vicki Bensinger

    February 13, 2012 at 12:59 am

    As always I love all the spices you use. Your fish fry looks yummy!

    Reply

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Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! More About Me…

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