Last Updated on September 29, 2020
Finally i am back from my long vacation. This is how it went, we first went to chennai and attended the finals. I got selected as top 9 but didn't get a chance to win. I didn't worry much, because participation is much important then winning, which is my concept. Then we just went for shopping in chennai, it was so much fun and lots of luggages. After two days of tiring shopping, we headed over to allepey boat house and stayed there for a day. Suddenly we got into a new plan of heading over to kovalam uday samudra resort. We stayed there for a day and it was amazing. Loved it to the core. Then arrived home safely yesterday night..This is how our vacation went on..I got so many mails from my viewers so this is why i was went missing for the last week. Now coming back to the recipe..
Yummy Masala fish fry is one of my favorite one..I am not a big fan of fish curries, but love fish fry. I have quite a few fish fry recipes in my blog. But this one will hit the spot. It is spicy and totally masalafied.
Pictorial:
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| Take all your ingredients |
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| Take shallots, garlic, ginger, curry leaves in a mixer |
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| Add in pepper, chilli powder and salt |
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| Make it into a puree |
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| Take fish pieces in a bowl |
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| Add masala into the fish |
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| Mix well |
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| Heat oil in a kadai |
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| Add in fish pieces and fry it |
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| Fry till golden |
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| Remove and Serve |
Preetha Soumyan
I know how this will taste.. i am a great fan of fish recipes..... and that too when wrapped in banana leaves.. heaven..
Recent Post: http://abowlofcurry.blogspot.com/2014/05/chilli-onion-chutney-easy-chutney-for.html
Adhithi
Chennai is nice place especially for shopping. I'm missing chennai very much. How did u manage with food for Maha when you travelled, did you give her baby food (i mean ready made)
Post some pictures of your trip.
Aarthi
@AdhithiI gave her formula milk, breast milk, idlies, fruits, fruit juices..
Ashok
could the oil which was used to fry fish be reused for cooking other dishes?
or should it be thrown away.
Once again thanks for your blog, It's been a great help to me. whenever I need a recipe I always search your blog, If I couldn't find one I won't cook it.
Aarthi
@AshokI wont suggest you to use it in any other dishes. You can fry fish another day adn throw it away. But it is better to throw the oil. PLus dont add too much add while frying fish
arulmozhi pradeep kumar
Hi,I like ur blog very much,especially the recipe for kid,am trying out all the porridge for my kid n she likes to..pls tell how u manage her food during travelling ,bcoz I plan to go out..pls suggest..thanks in advance
Nirosha Kumaran
My favourite
Nirosha Kumaran
My favourite
Aarthi
@arulmozhi pradeep kumarI just pack idlies with me and few fruits as well. I give that to her.
Anonymous
Whats the best fish for making masala fish
Aarthi
@AnonymousYou can use any white fleshed fish
sumsuh
I tried it, it was excellent
Anonymous
Can we use tilapia fillet ... Will it tastes good with this recipe
Aarthi
@Anonymousyes u can use any fish u like
Archana Naidu
Yesterday i tried this receipe which comes yummy.My hubby loved ur receive so much.Thanq so much Aarthi:-)
chhavi
This with some Sambhar rice would be the best meal ever!
Sandi
Made this tonight with Tilapia fish. The taste was amazing. I wiped the pan clean. I kind of shallow fried it and it did stick to the pan. Although the crusty bits stuck to the pan were the best part! I might try grilling in the oven next time.