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    Home

    Stuffed Poori Recipe

    August 24, 2022 By Aarthi 30 Comments

    Jump to Recipe Print Recipe

    Stuffed Poori Recipe with step by step pictures. Potato Stuffed inside poori and fried till crispy. This is perfect to put in kids lunch box.

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    TABLE OF CONTENTS
    1. Stuffed Poori Recipe | Stuffed Potato Poori Recipe
    2. Stuffed Poori Recipe Step by Step Pictures

    Stuffed Poori Recipe

    This recipe is great to put in lunch box for kids. Usually poori’s tend to go hard when it gets cooled. Since this is stuffed with masala it stays soft for long time. So it is great as a lunch box menu. I stuffed it with a spicy tangy potato masala, which is my favourite. You can substitute with your favourite filling. You could use chicken, fish or mixed vegetable filling too.

    Don’t need any side dish for this. If you want you could have some vegetables or raita in the side..Hope you like it and let me know how it came out.

     
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    Stuffed Poori Recipe | Stuffed Potato Poori Recipe

    Stuffed Poori Recipe with step by step pictures. Potato Stuffed inside poori and fried till crispy. This is perfect to put in kids lunch box.
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 15 mins
    Cook Time 30 mins
    Total Time 45 mins
    Course Main Course
    Cuisine Indian
    Servings 4 servings
    Calories 415 kcal

    Ingredients
      

    For Dough:

    • 2 cups Wheat Flour
    • 1 tsp Salt
    • Water as needed

    For Potato Masala :

    • 2 Onion chopped finely
    • 1 Tomato chopped finely
    • 3 Potato cooked and mashed
    • 1 tsp Turmeric Powder
    • 2 tsp Chilli powder
    • 1 tsp Cumin Seeds
    • 1 tbsp Oil + for deep frying
    • Salt to taste

    Instructions
     

    • Start by making the filling. Heat oil in a kadai and add cumin seeds and let it crackle.
    • Add onions and sauté for 5 mins. Add some salt, turmeric powder and chilli powder and mix well.
    • Add in tomatoes and mix well.Cook for 5 mins until it turn mushy.
    • Now add in the cooked potatoes and mix well.Remove it and allow it to cool completely.
    • Take wheat flour, salt in a bowl and mix well. Pour water gradually and make into a stiff dough. Let it rest for 5 mins.
    • Divide the dough into equal portions. Take two balls from it and roll into round pooris.
    • Add a spoonful of filling in the middle of one of the rolled poori and apply some water around the edges and seal it with another poori. Now take a lid of a steel jar and cut the poori so that you get a perfect round poori and this will puff up beautifully.
    • Now heat oil for deep frying and fry this poori on both sides till golden brown. Remove into a paper towel.
    • Serve hot as it is or put in lunch box.
    Nutrition Facts
    Stuffed Poori Recipe | Stuffed Potato Poori Recipe
    Amount Per Serving (1 servings)
    Calories 415 Calories from Fat 45
    % Daily Value*
    Fat 5g8%
    Saturated Fat 0.5g3%
    Trans Fat 0.01g
    Polyunsaturated Fat 1g
    Monounsaturated Fat 2g
    Sodium 613mg27%
    Potassium 934mg27%
    Carbohydrates 83g28%
    Fiber 7g29%
    Sugar 5g6%
    Protein 11g22%
    Vitamin A 563IU11%
    Vitamin C 40mg48%
    Calcium 53mg5%
    Iron 5mg28%
    * Percent Daily Values are based on a 2000 calorie diet.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Stuffed Poori Recipe Step by Step Pictures

     
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    Take all your ingredients

     

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    Heat oil and add cumin seeds in

     

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    add onions

     

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    add some salt

     

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    chilli and turmeric powder

     

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    add in tomatoes

     

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    and mix well

     

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    cook till it gets mushy

     

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    add in mashed potatoes

     

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    and mix well

     

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    allow it to cool down

     

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    now take wheat flour and salt in a bowl

     

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    add water and mix well

     

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    form into a stiff dough

     

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    divide into equal portions

     

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    take two balls

     

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    roll it

     

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    spoon filling into one rolled poori

     

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    cover with the other one

     

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    seal it well

     

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    take a steel lid or any cutter and cut of the edges

     

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    all done

     

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    heat oil for deep frying

     

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    drop one poori in

     

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    start frying

     

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    flip it over

     

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    cook till golden brown on both sides

     

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    remove aside

     

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    looks so crispy right
     
     
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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Hamaree Rasoi

      at

      So delicious and delicious looking stuffed pooris. Wonderful pics as well.

      Deepa
      Hamaree Rasoi

      Reply
    2. Sharmilee! :)

      at

      Yummy idea of stuffing..looks tempting

      Reply
    3. Ganga Sreekanth

      at

      Absolutely tempting dear....

      Reply
    4. Preethi Sriram

      at

      Wow..... Great idea dear.... Sure will give a try ... Looking so yummy ...

      Do visit my blog and post your valuable comments:)
      http://preethisculinary.blogspot.com
      Do visit my art blog
      http://yenkaivannam.blogspot.com

      Reply
    5. Food, Fun and Life in the Charente

      at

      Can I come to lunch please LOL. Diane

      Reply
    6. faseela

      at

      Aarthi...superb pooris...

      Reply
    7. Archana

      at

      So very yummy. Love this dear. Will definitely make it for my lunch.

      Reply
    8. Maayeka

      at

      very yummy and tempting pooris.. and nice clicks...

      Reply
    9. Roshni

      at

      this is good idea. Just one question, will the poories not separate when you put in oil. anything special you did to ensure that it does not happen??

      Reply
    10. Aarthi

      at

      Roshni...Just press to seal it nicely..or take a little water and seal the edges so that it won't separate..

      Reply
    11. Ramya

      at

      What a lovely pictorial.. In fact i love all ur recipes as it has such a detailed step by step clicks:-)
      The stuffed pooris looks yumm..cant wait to try it:-)

      Reply
    12. Kavi

      at

      wow! its like a paratha but fried! 😀 Superb idea! But so sinful! 😀 love the presentation
      -
      Kavi
      (Edible Entertainment)
      Ongoing events:
      Jingle All The Way &
      Microwave Easy Cooking
      Have a great day!

      Reply
    13. Lizzy

      at

      Fried, stuffed dough? Who wouldn't love this dish??? YUM!

      Reply
    14. Sensible Vegetarian

      at

      This looks so tempting, perfect for the cold weather.

      Reply
    15. M.R.T.E

      at

      ummm quue rico!

      Reply
    16. Teena Mary

      at

      Good idea of stuffed Poori!! Looks tasty too 🙂

      Reply
    17. Poornima Nair

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      Great idea to stuff puris, yumm!

      Reply
    18. Gayathri NG

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      Lovely stuffing n yummy pooris!!

      Reply
    19. Sobha Shyam

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      wonderful idea, stuffed poori sounds great..

      Reply
    20. Chitra

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      Kids wud love this will try for my doter 🙂

      Reply
    21. Priya

      at

      Love this dear. Will definitely make it for my lunch.

      Reply
    22. Urmi

      at

      Poori looks superb, yummy and tempting.

      Reply
    23. Rous

      at

      ¡Qué delicia! Felices fiestas. Te deseo lo mejor, para ti y los tuyos en el 2012. Besos.

      Reply
    24. anthony stemke

      at

      These look great, I love the flavour.

      Reply
    25. viji

      at

      hello aarthi... ur designing of ur blog is just simple and amazing... with text n also pictorial... for me pictorial is very useful b'coz its suddenly get into my mind... thank u aarthi.... aarthi please include some healthy snacks and dessert recipes...

      Reply
    26. Anonymous

      at

      Loved ur poori recipe...gonna try it soon

      Reply
    27. Babe Kaur

      at

      Another yummy looking recepi love yr pics tutorial 👍

      Reply
    28. Anonymous

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      What is the combination with this chutney r gravy

      Reply
    29. Aarthi

      at

      @AnonymousYou dont need anything with this

      Reply
    30. shreeja

      at

      Nice recipe. I have tried your recipe yesterday and my husband loved it. Thank you, keep sharing wonderful recipes.

      Reply

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