Tzatziki Sauce Recipe with step by step pictures . This is made with Cucumber and Yogurt. Popular greek dip for pita bread or any vegetables.
Tzatziki Sauce Recipe
Tzatziki is a greek sauce, which is normally served with grilled meats in greece. It is made with a combination of thick and rich greek yogurt, garlic, cucumber and olive oil. A creamy and really cooling sauce i would say.
I made this few days back and served with my grilled chicken and it was yum..I had some leftover which i served with a pilaf rice which i made and it was yummy too. Hope you will give this a try and let me know how it turns out for you.
Ingredients for Tzatziki Sauce
- Greek Yogurt or Hung Curd - 1 cup( Recipe here)
- Garlic - 1 clove grated
- Cucumber - 1 medium size
- Lemon Zest - ½ tsp
- Lemon Juice - 2 tsp
- Coriander Leaves or Dill - 2 tablespoon finely chopped
- Salt to taste
- Pepper to taste
- Olive Oil - 1 tablespoon to drizzle on top
How to make Tzatziki Sauce
- Take hung curd, garlic, lemon zest and juice in a bowl and mix till creamy.
- Now peel cucumber, deseed them and grate them finely. Now squeeze out the juice from it and add to the yogurt. Mix well.
- Add in coriander leaves,salt and pepper. Mix well.
- Pour this in a bowl and drizzle the top with some olive oil and serve.
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📖 Recipe Card
Tzatziki | Tzatziki Sauce Recipe | Greek Yogurt Dip
Ingredients
- 1 cup Greek Yogurt
- 1 clove Garlic grated
- 1 medium Cucumber
- ½ teaspoon Lemon Zest
- 2 teaspoon Lemon Juice
- 2 tablespoon Coriander Leaves or Dill finely chopped
- Salt to taste
- Pepper to taste
- 1 tablespoon Olive Oil to drizzle on top
Instructions
- Take hung curd, garlic, lemon zest and juice in a bowl and mix till creamy.
- Now peel cucumber, deseed them and grate them finely. Now squeeze out the juice from it and add to the yogurt. Mix well.
- Add in coriander leaves,salt and pepper. Mix well.
- Pour this in a bowl and drizzle the top with some olive oil and serve.
Video
Nutrition
Tzatziki Sauce Recipe step by step picture
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| Take all your ingredients |
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| whisk till creamy |
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| Zest a lemon |
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| add in lemon juice |
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| you can add as per your taste |
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| grate some garlic and mix well |
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| now take your cucumber |
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| cut both end off |
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| peel it |
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| slit them in half |
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| scoop out the seeds |
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| grate them |
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| squeeze them |
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| squeeze all the juice out |
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| add this in the yogurt |
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| add in chopped coriander leaves |
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| season with salt and pepper |
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| mix well |
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| Serve |
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