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    Home

    Vegetable Au Gratin Recipe

    Last Updated On: Apr 14, 2025 by Aarthi

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    Simple gratin vegetables or vegetable au gratin with step by step pictures. Veg gratin is made with a variety of mixed vegetables tossed with bechamel sauce and cheese and baked till golden and bubbly.

    Vegetable Au Gratin Recipe

    Vegetable Au Gratin is one recipe which i wanted to make for quite sometime. Finally i made it yesterday and shared a picture on instagram and everyone asked for the recipe. So here i am with the recipe.

    Table of Contents

    • About this Recipe
    • 📖 Recipe Card
    • Vegetable Au Gratin Recipe | Veg Gratin Recipe
    • Vegetable Au Gratin Step by Step

    About this Recipe

    Simple gratin vegetables or vegetable au gratin with step by step pictures. Veg gratin is made with a variety of mixed vegetables tossed with bechamel sauce and cheese and baked till golden and bubbly.

    This is a yummy vegetable dish which is tossed with white sauce and topped with cheese and then grilled till golden perfection. Taste amazing on its own or when served with toasted bread.

    Ingredients for Vegetable Au Gratin

    Mixed Vegetables - 2 cups(i used broccoli, carrot and green beans)
    Salt to taste
    Water - ½ cup

    How to Make Bechamel Sauce

    Butter -2 tblspn
    All Purpose Flour / Maida - 2 tblspn
    Milk - 1 to 2 cups
    Salt to taste
    Pepper Powder to taste
    Oregano - ½ tsp
    Cheese - ¼ cup + ¼ cup

    Similar Recipe,
    Bechamel Sauce
    Vegan Lasagna Sheets
    Spinach & Mushroom Lasagna

     

    Hope you will give this a try and let me know how it turns out for you.

    How to Make Vegetable Au Gratin

    • Preheat oven to grill mode. Set temp to 200 degree c.
    • Take veggies in a pan, add water and some salt and cover and cook for 3 to 4 mins. Now drain and set aside.
    • Heat butter in the same pan, add in flour and fry for a min. Add milk slowly and whisk till it gets smooth.
    • Now cook this till it thickens.
    • Add in salt, pepper, oregano and ¼ cup of cheese and mix well.
    • Add veggies in this and mix well.
    • Spoon this into the baking pan, top with cheese and pop this in oven.
    • Grill this for 10 to 15 mins till the top is golden.
    • Remove and serve with toasted bread.

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

    Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.

    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

    📖 Recipe Card

    Vegetable Au Gratin Recipe | Veg Gratin Recipe

    Simple gratin vegetables or vegetable au gratin with step by step pictures. Veg gratin is made with a variety of mixed vegetables tossed with bechamel sauce and cheese and baked till golden and bubbly.
    5 from 2 votes
    Print Pin Rate
    Prep Time: 15 minutes minutes
    Cook Time: 30 minutes minutes
    Total Time: 45 minutes minutes
    Servings: 4 servings

    Ingredients

    • Mixed Vegetables - 2 cups i used broccoli, carrot and green beans
    • Salt to taste
    • Water - ½ cup
    • For White Sauce:
    • Butter -2 tblspn
    • All Purpose Flour / Maida - 2 tblspn
    • Milk - 1 to 2 cups
    • Salt to taste
    • Pepper Powder to taste
    • Oregano - ½ tsp
    • Cheese - ¼ cup + ¼ cup

    Instructions

    • Preheat oven to grill mode. Set temp to 200 degree c.
    • Take veggies in a pan, add water and some salt and cover and cook for 3 to 4 mins. Now drain and set aside.
    • Heat butter in the same pan, add in flour and fry for a min. Add milk slowly and whisk till it gets smooth.
    • Now cook this till it thickens.
    • Add in salt, pepper, oregano and ¼ cup of cheese and mix well.
    • Add veggies in this and mix well.
    • Spoon this into the baking pan, top with cheese and pop this in oven.
    • Grill this for 10 to 15 mins till the top is golden.
    • Remove and serve with toasted bread.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Vegetable Au Gratin Step by Step

    Prepare your veggies

     

    take water in a pan

     

    add some salt

     

    add veggies in

     

    cook till it is done

     

    drain it

     

    melt butter in the same pan

     

    add flour

     

    roast for a min

     

    add milk

     

    mix well so no lumps are formed

     

    cook till it thickens

     

    add oregano

     

    add salt and pepper

     

    cheese

     

    mix well

     

    add veggies in

     

    mix well

     

    take a baking pan

     

    spoon in veggie mix

     

    top with more cheese

     

    grilled till golden

     

    Serve
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    • Potato Au Gratin Recipe - Scalloped Potatoes Recipe

    144
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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

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    5 from 2 votes

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